Flaming Black Russian
How to make the Flaming Black Russian – Slowly layer the alcohols in this order: Kahlúa® , Irish Cream, Vodka and 151. Light the shot if desired. The Kahlúa® should stay at the bottom and be the last part you taste.
Menu
RECIPES THAT INCLUDE:
How to make the Flaming Black Russian – Slowly layer the alcohols in this order: Kahlúa® , Irish Cream, Vodka and 151. Light the shot if desired. The Kahlúa® should stay at the bottom and be the last part you taste.
How to make the Flaming Jesus – Pour Vodka, Lime Juice, and Grenadine Syrup into Shot Glass. Then layer 151 on top from the back of a spoon. Light the 151 and shoot it while lit if you dare. If you are worried about shooting a lit drink, just blow out the flame and then shoot the drink.
How to make the Flaming Lemon – Squeeze half a Lemon into a Mixing glass, and add the Absolut Citron. Mix them together, and pour into a Shot Glass. Spoon the Everclear® over the surface of the Mixture, light on fire, and serve.
How to make the Flaming Lemon Drop – Pour Absolut Citron into Shot Glass and top off with a splash of Galliano® Herbal Liqueur. Place one half Lemon slIce flat on the rim of the Shot Glass, put some Sugar on the slIce and soak the Sugar with Bacardi® 151 Rum. — Just before drinking, ignite the Sugar. Blow the flame out when the it seems to Caramelize the Sugar. Lick the Sugar off the Lemon slIce, down the Vodka Mixture, then either suck the Juices or bite the pulp of the Lemon.
How to make the Flaming Mo – Pour Stoli Peach Vodka and Malibu® Coconut Rum into a Shot Glass. Top with enough Bacardi® 151 Rum to be able to burn. Fill a pint glass with Pineapple Juice (right up to the level of the Shot Glass). Ignite the Stoli Peach Vodka/Malibu/151 Mixture and allow to burn for a while. Pick up the burning Shot Glass, drop it into the pint glass and slam it.
How to make the Flaming Russian – Pour Vodka in Shot Glass, carefully layer Rum on top. Ignite Rum and serve.
How to make the Flaming Sugar Lips – Add all ingredients except for the Rum into a shaker with Ice, and pour into shooter. Drop some Bacardi® 151 Rum over the back of a Teaspoon onto the shot and set it on fire.
How to make the Floater – Pour a shot of Vodka into a Shot Glass, and top with a spoon of Peanut Butter. Add a drizzle of Green Creme de Menthe, garnish with a kernal of corn, and serve.
How to make the Fluffy Pink Angel – Stir ingredients together in a Shot Glass, and shoot.
How to make the Flugel – Mix ingredients. Pour over a single cube of Ice in a small glass. Drink like a shot and throw the Ice away!
How to make the Five Aces – Shake ingredients in a cocktail shaker with Ice and strain into Shot Glasses. Garnish with twists of Lime.
How to make the Eve’s Mistake – Mix ingredients in a glass over Ice, stir, pour in Shot Glass & SHOOT.
COCKTAIL
RECIPES
How to make the Thunder-And-Lightning – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Nikki Delight – Poor all ingredients over Ice and STIR don’t Shake….
How to make the Blackberry Smoothie – Combine the Vanilla Ice Cream and Blackberry Brandy in a blender. Blend until
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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