Monk’s Nuts
How to make the Monk’s Nuts – Pour the Frangelico® Hazelnut Liqueur Hazelnut Liqueur into a Shot Glass, and layer the Cream on top. Sprinkle with Nutmeg, and serve.
RECIPES THAT INCLUDE:
How to make the Monk’s Nuts – Pour the Frangelico® Hazelnut Liqueur Hazelnut Liqueur into a Shot Glass, and layer the Cream on top. Sprinkle with Nutmeg, and serve.
How to make the Monkey Brain – Fill a Shot Glass with apfelkorn almost to the rim. Carefully pour a little Baileys into the glass. The two liquors don’t Mix if poured correctly, and the Baileys will sink to the bottom as a nasty looking blob, not unlike a brain.
How to make the Monkey Brain #1 – Fill a Shot Glass with Apfelkorn almost to the rim. Then, very carefully pour a little Baileys into the glass. The two liquors don’t Mix at if poured correctly, and the Baileys will sink to the bottom as a nasty looking blob, not unlike a brain.
How to make the Monkey Brain #2 – pour apfelkorn in Shot Glass. slowly pour drops of Baileys in center of shot finally add a few drops of Grenadine Syrup.
How to make the Monkey Cum – Fill Shot Glass about 3/4 full with Baileys Irish Cream. Perfection is not necessary with this drink. Fill rest of way with Butterscotch Schnapps.
How to make the Monkey Pussy – In a Mixing tin, combine all the ingredients over Ice. Shake well and strain into Shot Glasses.
How to make the Monsen Miser – Build the ingredients in a Shot Glass in the above order, and serve.
How to make the Moist And Pink – Pour Sambuca into Shot Glass first, the slowly pour in Baja Rosa. Drink.
How to make the Moldy Green Comforter – Add the items in the shot class in any order. The idea is for the Creme de Menthe to cluster at the top, resembling mold.
How to make the MIG-29 – Courtesy of Mark Farrell of Baroque Bar in West Ealing, London. The most popular shot in the bar.Layer as in order, Sambuca first, then goldschBeer and finally the Absinth® – Absinthe Herbal Liqueur. It can be either done as a shot now or you can turn it into a Mig-29 afterburner by lighting the Absinthe till it becomes a tall flame and suckng iit through a straw till finished.
How to make the Migraine – Pour equal parts of each ingredient into a Shot Glass, stir and serve.
COCKTAIL
RECIPES
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How to make the Bombay Safari® Liqueur – The bastard offspring of a Gin & tonic and a Tom Collins.
How to make the Blue Sky #2 – Pour all ingredients into a cocktail shaker half-filled with Ice Cubes. Shake
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How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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