Branding Iron
How to make the Branding Iron – Pour the Seagram’s VO Canadian Whiskey into a rocks or Old Fashioned Glass filled with Ice Cubes. Add the Peach Schnapps, stir and serve.
Menu
RECIPES THAT INCLUDE:
How to make the Branding Iron – Pour the Seagram’s VO Canadian Whiskey into a rocks or Old Fashioned Glass filled with Ice Cubes. Add the Peach Schnapps, stir and serve.
How to make the Canadian Blackberry – Pour the Whiskey, Brandy, Juices and Sugar into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into an Old Fashioned Glass 1/4 filled with Ice Cubes, and serve.
How to make the Canadian Breeze – Pour the Whiskey, Pineapple Juice, Lemon Juice and Maraschino Liqueur into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into an Old Fashioned Glass 1/4 filled with Ice Cubes. Garnish with a Pineapple wedge and a Maraschino Cherry, and serve.
How to make the Canadian Black – Shake and strain into a glass filled with Crushed Ice.
How to make the Black Mammoth – A shot that will take your breath away. Invented one night at O’Charlies restaurant in Meridian Ms., by LeAdrian Jones. Inspiration for this was having to much money in the pocket to burn and the wanting to to create a shot that would . take your breath away and whip your butt. “. Most people only order one. Very good shot to give to that guy at the bar who bellows out . “I can shoot anything nothing bothers me. “.Pour into old fashioned glass in any order stir shoot.”
How to make the Bear Juice – Combine ingredients into a stainless steel shaker over Ice and shake until completely cold. Strain into an Old Fashioned Glass, and serve.
How to make the Bay Horse – Pour the Whiskey, Pernod® LicorIce Liqueur, Creme de Cacao and Cream into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into an Old Fashioned Glass almost filled with Ice Cubes. Garnish with Nutmeg, and serve.
How to make the Bitch Blaster – Pour the Crown Royal® and Peach Schnapps into a Shot Glass. Fill a plastic Collins Glass or Old Fashioned Glass with sufficient Red Bull® Energy Drink (and with/without Ice), then drop the shot into it, and serve.
How to make the Bend Me Over Slammer – Pour Whiskey, Amaretto and Sweet & Sour into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a small old-fashioned or rocks glass. Top with Club Soda, to taste. Slam on a hard surface, and shoot.
How to make the Barnstormer – Pour Whiskey, Peppermint Schnapps, Creme de Cacao Liqueurs and Lemon Juice into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into an Old Fashioned Glass almost filled with Ice Cubes, and serve.
How to make the Algonquin Bar Punch – Shake and strain into an Old Fashioned Glass three-quarters filled with cracked Ice. Add an Orange slIce or a Cherry.
How to make the Viscous Robert – Pour Bitters over rocks, and swirl in a dash of Southern Comfort®. Garnish with Lemon Peel and and an umbrella (or the most frou-frou accoutrement you have on hand)
COCKTAIL
RECIPES
How to make the Barcelona – Add to an Ice-filled highball glass. Garnish with a slIce of Seville Orange speared
How to make the Agent Orange #2 – Mix in a tall glass. Adjust Orange Juice to taste.
How to make the Jager Monster Shot – Shake all ingredients with Ice in a shaker, strain into a Shot
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com