Blue Green
How to make the Blue Green – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
Menu
RECIPES THAT INCLUDE:
How to make the Blue Green – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Blue Dolphin #2 – Stir ingredients together in a highball glass filled with Ice Cubes, and serve.
How to make the Blue Memphis – Pour all ingredients (except Curacao) into a cocktail shaker half-filled with Ice Cubes. Shake well. Add blue Curacao and shake again briefly. Strain into a highball glass almost filled with Ice Cubes, and serve.
How to make the Blue Hawaiian – Blend Light Rum, blue Curacao, Pineapple Juice, and Cream of Coconut with one Collins Glass Ice in an electric blender at high speed. Pour contents into a highball glass. Decorate with the slIce of Pineapple and a Cherry.
How to make the Blue Hawaiian #2 – Stir ingredients together in a highball glass 3/4 filled with Ice Cubes, and serve.
How to make the Bite Me – Pour the Rum, Root Beer and Soda into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a Cocktail Glass. Garnish with Orange Peel, and serve.
How to make the Blackbeard’s Ghost – Shake ingredients in a cocktail shaker with Ice. Strain into a highball glass over Ice and garnish with a Cherry.
How to make the Blackbeard – Pour the Captain Morgan’s, and Root Beer Schnapps over Ice in a highball glass. Fill with Coke or Pepsi and serve.
How to make the Black Flag – Dissolve Honey and Molasses in a Mixing glass with the boiling Water. Stir until they are well dissolved, then add Rum and some Crushed Ice and stir again. Strain into a highball glass filled with Crushed Ice.
How to make the Blackberry Punch – Pour the Rum, Blackberry Liqueur, Sugar and Lemon Juice into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a highball glass filled with Ice Cubes. Garnish with a Lemon wedge, and serve.
How to make the Big Chill #2 – Pour the Dark Rum, Kahlúa® , Coffee, Cream and Sugar into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a highball glass 2/3 filled with Ice Cubes. Top with Vanilla Ice Cream, and serve.
COCKTAIL
RECIPES
How to make the Apricot Sour – Pour the Apricot Brandy, Lemon Juice and Sugar into a Cocktail Glass half-filled
How to make the Jolly Jumper – Just put it together, fill with Orange Juice, add Ice and drink it.
How to make the Red Ruby – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients.
How to make the Carla – Shake briefly with a glassful of Crushed Ice and pour into a wine glass.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com