Beef Salad
How to make the Beef Salad – Add to an Ice-filled highball glass, and serve with in-season fruit and straws.
Menu
RECIPES THAT INCLUDE:
How to make the Beef Salad – Add to an Ice-filled highball glass, and serve with in-season fruit and straws.
How to make the Bermuda Bouquet – Pour the Gin, Apricot Brandy, Triple Sec, Grenadine Syrup, Sugar and Juices into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a highball glass filled with Ice Cubes, and serve.
How to make the Bahamas Highball – Stir in a highball glass and fill with Tonic Water. Garnish with a slIce of Lemon.
How to make the Baby V.O.X. – Mix over Ice and serve in a highball glass.
How to make the Arctic Summer – Add ingredients to an Ice-filled highball glass. Serve with a Cherry and Lemon slIce.
How to make the Asian Fetish – Asian Fetish is a popular drink at the Onyx Room in San Diego, Ca. A bartender named Eric created the drink while servicing at Shogun Kobe Restaurant. Pour Gin into a tall glass filled with Ice. Add Grenadine Syrup, and fill to the top with Sweet & Sour and 7up. Top with a generous dash of Chambord®Liqueur, garnish with a Cherry, stir, and serve.
How to make the A Curious Feeling – Famous bartender Rodney Simmons created this drink in honor of the new millennium. The name came from a remark of one of his satisfied customers upon trying the drink for the first time. Combine Dry Gin, Bitters, Coffee Liqueur, and Orange Juice in a Mixing glass and stir. Decant contents into a microwave-safe container and microwave for 30 seconds. Add Ice to a blender and pour contents of container into it. Add Clamato Juice and Brown Sugar, cap container, and turn blender on. When Mixture has the consistency of a frozen drink, pour into highball glass. Garnish with straw, a dash of kosher Salt, and Peppermint leaves.
How to make the After Dinner Mint #2 – Combine the Peppermint Schnapps, Creme de Menthe, and Gin together in a highball glass. Add a splash of Listerine, stir, and serve.
How to make the Monique – Mash the Strawberries, fill up with Milk, Orange Juice and Tequila. Mix it and fill up with the Soda and some Ice, decorate with a Strawberry.
How to make the Mai Tai, Michael’s Ultimate – Squeeze Lime wedge in tall glass with Ice. Add other ingredients. Sugar is optional.
How to make the Horse’s Neck – Place the Lemon Peel Spiral in a highball glass and drape one end of it over the rim of the glass. Fill the glass with Ice Cubes. Pour the Brandy, Ginger Ale, and Bitters into the glass. Stir well.
COCKTAIL
RECIPES
How to make the April Shower – Shake over Ice in a shaker. Strain into a chilled Cocktail Glass, and
How to make the Brandy Highball – Pour Brandy into a highball glass over Ice Cubes. Fill with carbonated Water,
How to make the 187 Cocktail – Come all ingredients in a blender; add Ice until there is no funnel.
How to make the The Fuzzy Pissbomb – Pour all ingredients in rocks glass(with silver polka dots on it if
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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