Blue Grapes
How to make the Blue Grapes – Combine Absolut, Kool-Aid® and Lemon Lime Soda in a shaker, and shake well. Pour over Ice in a Collins Glass, and serve.
RECIPES THAT INCLUDE:
How to make the Blue Grapes – Combine Absolut, Kool-Aid® and Lemon Lime Soda in a shaker, and shake well. Pour over Ice in a Collins Glass, and serve.
How to make the Blue Frog – Pour both ingredients into a Collins Glass almost filled with Ice Cubes. Garnish with a slIce of Lime, and serve.
How to make the Blue Bull – Courtesy of Cary D. Jones, bartender at the Restaurant Kolumbia, 1801 K. Street, Washington DC. Fill glass with Ice, add liquors, fill with red bull, and serve.
How to make the Bloody Nightmare – Pour the Vodka, Lime Juice and Cranberry Juice into a Collins Glass 3/4 filled with Ice Cubes. Stir, and serve.
How to make the Bloody Navel Screw – Mix Cointreau® Orange Liqueur, Rum, Vodka, and Peach Schnapps in a glass filled with Ice Cubes, and fill with Orange Juice, leaving enough room to top with Grenadine Syrup.
How to make the Bloody Coochie – Fill glass half full of Ice Pour in Vodka, Triple Sec, Sour Mix, Orange Juice, and fruit Punch Stir, or shake
How to make the Bloody Morning – Fill Collins Glass with Ice, add Vodka, Worcestershire, tabasco, Horseradish, and Celery Salt. Fill with Tomato Juice. Shake well and garnish with Celery stalk, Lemon and Lime wedges. Salt & Pepper to taste.
How to make the Bleeding Apple – Add currant Vodka and Raspberry Liqueur to a glass with Ice. Fill with Apple Juice and add a dash of Grenadine Syrup. Add dIced pieces of fruit.
How to make the Blended Heaven – Blend ingredients in a blender. It will make several drinks, enjoy.
How to make the Bjorns Moscow Mule – Mix Lemon Juice with Vodka, fill with Ginger Ale.
How to make the Bitter Bison – Pour Vodka, Vermouth and Lemon Juice into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Bison Tonic – Pour both ingredients over Ice Cubes in a Collins Glass, and serve.
COCKTAIL
RECIPES
How to make the Berry Buster – Combine all ingredients in a shaker and shake vigorously for 20 sec. Strain
How to make the Irish Jell-O – Boil Water. Mix all ingredients in large bowl. Pour into plastic Shot Glasses.
How to make the Ink Bomb – Stephanie Lochbihler, bartender at Knockouts Bar and Grill in Fort Wayne, Indiana, invented
How to make the Carrot Top Cocktail – Pour the Stoli Orange Vodka, DeKuyper Peach Schnapps, Triple Sec, Sour Mix,
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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