Dry Rob Roy
How to make the Dry Rob Roy – In a Mixing glass half-filled with Ice Cubes, combine the Scotch and Vermouth. Stir well. Strain into a Cocktail Glass. Garnish with the Lemon twist.
RECIPES THAT INCLUDE:
How to make the Dry Rob Roy – In a Mixing glass half-filled with Ice Cubes, combine the Scotch and Vermouth. Stir well. Strain into a Cocktail Glass. Garnish with the Lemon twist.
How to make the Choker – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Brainstorm – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Black Stuff – Pour the Scotch and Cream de menthe, into a Mixing glass half-filled with Ice Cubes. Add dark Tea, to taste. Stir well. Strain into a Cocktail Glass, garnish with a Mint sprig, and serve.
How to make the Blue Tartan – Shake ingredients in a cocktail shaker with Ice. Strain into a Cocktail Glass.
How to make the Cameron’s Kick – Pour both whiskies, the Lemon Juice and the Orange Bitters into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Blood and Sand Cocktail – Shake over Ice Cubes, strain into a chilled Cocktail Glass, and serve.
How to make the Caleigh – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the BLimey – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Beijing Mix – Combine ingredients in a highball glass. Arizona green Tea works fairly well, but the best is a Chinese grand called . tong yes. ” that makes bottled sweet green Tea.”
How to make the Bavorak – Fill glass with tonic, pour Fernet over spoon at the and add a straw.
How to make the Affinity – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
COCKTAIL
RECIPES
How to make the Canadian Ceasar – Salt the rim of a Collins Glass. Add some Ice Cubes, then Vodka,
How to make the Copper Cocktail – Shake Rum, chartreuse, Campari®, and Bitters in Ice filled cocktail shaker. Strain into
How to make the Scooley Slammer – Fill glass with Ice. Pour Triple Sec and Peach into glass. Add Sour
How to make the Bourbonime – Pour the Bourbon into a highball glass half-filled with Ice Cubes. Add the Juice
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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