RECIPES THAT INCLUDE:
How to make the Tuve Nightmare – Mix the Vodka with the cider or the wine. Drop the fruit from a height of at least 3 feet. Pour the Lemon Lime Soda and the Ginger Ale with the rest Carefully pour the Pisang Ambon® into the Punch. Enjoy!
How to make the Wine Cooler – Mix wine and soft drink. Pour into glass. Add Ice.
How to make the Wine Punch – Combine all of the ingredients and pour over a block of Ice.
How to make the Lady’s Punsch – Pour Red Wine and blue Curacao in a punsch glass and fill up with boiling Water. Garnish with Orange slIce.
How to make the Mulled Madeira – Combine first 6 ingredients in a large saucepan and bring almost to simmer over medium heat. Reduce heat and cook for 10 minutes (do not simmer). Add Cointreau® Orange Liqueur and stir until hot. Serve warm in heatProof glasses or mugs, leaving peel and spIces in pan.
How to make the Red Death (MAC style) – Mix together in large container….stir in the alcohol from start of list till the halls….for melted halls centers do the following…: use a needle and thread and put it through each halls..tie a knot after each one…place in 1 to 2 litres of boiling..and i mean boiling hot Water until all are melted pour into bowl and Mix in the Water and Raspberry Juice. have fun should serve 10 to 20 people at 1 litre each we use this for our residence house drink ..it is safe and actually very tasty..try it and see.
How to make the Glogg #1 – Pour the wine & Vodka into a large pot. Add spIces, fruit and nuts. Turn on the heat and bring the ingredients to a temperature just below the boil. Now for the fun part. Invite all of your guests into the kitchen. Place the Sugar cubes in a sieve (one that you don’t mind sacrificing to the greater good). Don oven mitts and set the glogg on fire. Ladle the burning glogg over the Sugar cubes until it has all melted. I usually do this with the overhead lights off for greater theatrics. When the Sugar is melted, cover the pot to extinguish the flame. Ladle glogg, fruit and nuts into irish Coffee Collins Glasss and serve.
How to make the Greazy Deigo – Empty Bacardi® Breezer into glass. Then add the 2 shots of 151 Rum. next add the Kool-Aid®. Mix until a light froth is achieved…and enjoy
How to make the Hina Blast – Heat vine, add raisins and boiled. Mix Cola, Tequila, Orange Juice and add to boiled vine with raisins. Toss Bananas with hot red Pepper flakes. Pour Dom Perignon over Bananas. Mix everything together and store in a glass jar. Put in a fridge for 8 hours. Served chilled with fresh Cherries. Enjoy !!!
How to make the Kalimocho – Drink (or throw away) one half of a 1.5 ltr. bottle of Coke. Then simply pour the wine into the bottle, slowly, so that it gets full. Do not shake the bottle, but simply turn it over a couple of times.
How to make the Brutal Hammer – Put them in a glass; Pray to God; Then slam it!!!
How to make the Buddy – Pour Mad Dog and Mountain Dew® into a glass (plastic Beer glasses work the best). Stir. Add a couple Ice Cubes.
COCKTAIL
RECIPES
How to make the Santa Shot – Taste like a Candy cane layer these in the order listed to get
How to make the Blackberry Smoothie – Combine the Vanilla Ice Cream and Blackberry Brandy in a blender. Blend until
How to make the Hat Trick #2 – In a Mixing glass half-filled with Ice Cubes, combine the Rum, Vermouth,
How to make the Apple Batorade – Pour 6 oz. of the Beer of your choIce into a plastic Beer
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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