Piledriver
How to make the Piledriver – Pour all ingredients into a Shot Glass, stir and serve.
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RECIPES THAT INCLUDE:
How to make the Piledriver – Pour all ingredients into a Shot Glass, stir and serve.
How to make the Pimp Ride – Pour the Pimp Juice into a Shot Glass, top with Absolut Vodka and shoot.
How to make the Pineapple upside cake – Inventor: Lance . Lentro. ” Weisberg TGIFriday’s of Rockville Centre. quote: . “gimme a shot with Pineapple in it.. “. The Frangelico® Hazelnut Liqueur is intended to add more of that pastry-style taste (birthday cake shot: Frangelico® Hazelnut Liqueur and Vanilla Vodka) the shot should look a very opaque pink when completed.Shake all ingredients in shaker w/ Ice. NOTE: This can also be made as a sipping drink if you shake and pour — rocks and all — into a rocks glass.
How to make the Pineapple Upside-Down Cake 2 – Pour Irish Cream, Vodka, DeKuyper Buttershots and Pineapple Juice into a cocktail shaker half-filled with Ice. Shake and strain into a Shot Glass. Slowly add a splash of Grenadine Syrup to the bottom of each Shot Glass, and serve.
How to make the Pineapple Upside-Down Cake 3 – Pour Vanilla Vodka and Pineapple Juice into a Shot Glass. Add a drop of Grenadine Syrup, and serve.
How to make the Peachy Red – Shake ingredients with Ice and strain into a Shot Glass. Serve.
How to make the Pearl Harbour Jell-O Shot – Mix boiling Water and Jell-O until Jell-O is dissolved. Add Midori and Vodka. Pour into 2-ounce Collins Glasss. Chill until Jell-O is set.
How to make the Pecan Coffee – Place all liquors in a cocktail shaker with some Ice. Shake for approx. 45secs, strain into a 2-oz Shot Glass and serve.
How to make the Peche Mignon – Pour the Vodka and Schnapps into a cocktail shaker half-filled with Ice Cubes. Add Peach Juice and shake until cold (don’t use too many cubes). Strain into a Shot Glass and serve.
How to make the Peltikatto – Squeeze Juice from a fresh Lemon. Mix with Koskenkorva.
How to make the Pepto Bismol – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
COCKTAIL
RECIPES
How to make the Rose de Mai Cocktail – Shake very well Pineapple Juice, Raspberry fruit-Syrup and Cream with Ice
How to make the Flaming Mo – Pour Stoli Peach Vodka and Malibu® Coconut Rum into a Shot Glass. Top
How to make the Scunion – Craig Gauthier and Brian Jamison invented this shot in Jackson, Mississippi in March 2005.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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