RECIPES THAT INCLUDE:
How to make the Damn Good – Layer carefully in Cordial or Shot Glass. First buttershots, then green Cream de menthe and Baileys irish Cream on top. Lastly, drop the Grenadine Syrup through the Baileys. It will settle to the bottom creating a cool effect.
How to make the Creamy Nuts – Combine the Baileys irish Cream, Malibu® Coconut Rum, and Paul Masson Green Creme de Menthe hazelnut Cream Liqueur into a Shot Glass and top with a splash of half and half.
How to make the Creamy Pussy – Stir ingredients together in a Shot Glass, and serve.
How to make the Crystal VirGin – Chill with Ice & strain into Shot Glasses. Add Cranberry Juice to taste. Tastes just like fruit Punch.
How to make the Cool DeKuyper® Hot Damn Cinnamon Schnapps – Pour a shot each (in different glasses). Down DeKuyper® Hot Damn Cinnamon Schnapps, chase with Schnapps.
How to make the Copper Camel – Add Baileys to Shot Glass and and add Butterscotch on top.
How to make the Cough Syrup – Mix all ingredients together in a Shot Glass.
How to make the Country Apple – Combine and chill all ingredients in a cocktail shaker. Pour into a Shot Glass, and serve.
How to make the Crackerjack – Invented around 1992 by a bartender by the name of Pete at the now closed Swackhammer’s who went by the nickname Crackerjack in Spokane, Washington. Layer the shot with the Sambuca at the bottom, then the jager, and the Rumple Minze® Peppermint on the top. Best if the components are chilled beforehand.
How to make the Crank Head – Pour the Sambuca into a Shot Glass. Float the irish Cream, and over it float Bombay Sapphire Gin carefully. From the center of the glass, drop in a splash of Grenadine Syrup, and serve.
How to make the Cream in da Panties – Pour all ingredients into a shaker half filled with Ice, shake and then strain into shotglass
COCKTAIL
RECIPES
How to make the Arizona Aztec – Pour the Jose Cuervo® Gold, Bacardi Limon Rum and Captain Morgan SpIced Rum
How to make the Auger – Fill a Collins Glass about 3/4 full with Ice Cubes. Add all other ingredients,
How to make the Barbados Cocktail – Stir ingredients in a cocktail shaker with Ice. Strain into a Cocktail Glass.
How to make the Blue Bay – Mix in highball glass. Stir. Garnish with slIce of Lemon.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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