RECIPES THAT INCLUDE:
How to make the Mack Attack – Fill a Shot Glass approximately three-quarters full with Green Chartreuse®, and the reminder with Black Sambuca. Add a couple of drops of Tabasco brand Pepper sauce, and shoot.
How to make the Manannan Mac Lir – Named after the ancient Celtic sea-god.Combine ingredients in a shooter glass, then slam!
How to make the Little Beer – Pour 43 in Shot Glass. Layer Cream slowly on top so that it resembles the ‘head’ on a Beer.
How to make the Little Black Devil – Pour into Shot Glass. Serve.
How to make the Little Green Fucker – Pour Baileys into the bottom of the Shot Glass. Add Midori® Melon Liqueur, and float Bacardi 151 on top.
How to make the Lobotomy – Shake all ingredients except champagne in a cocktail shaker with Ice. Strain into a 2-oz Shot Glass. Top with a bit of champagne.
How to make the Loch Ness Monster – Layer in order shown, Midori, Baileys, Jager.
How to make the Liquid Asphault – Just layer chilled Jagermeister® on top of Sambuca
How to make the Liquid Candy – Place Bärenjäger® in bottom, and Baileys on top, in a Shot Glass. Do not Mix.
How to make the Liquid Cocaine #1 – Combine 4 alcohols and Pineapple Juice in cocktail Mixer with Ice. Shake well. Strain into Shot Glass. Enjoy. It’ll get you flyin’!
COCKTAIL
RECIPES
How to make the Scope #2 – Place Ice in a tin then pour 1/2 oz. of Midori® Melon Liqueur
How to make the Spritsor – Add Ice, then Whiskey, fill with Soda. Stir and enjoy.
How to make the Tom Collins – In a shaker half-filled with Ice Cubes, combine the Gin, Lemon Juice, and
How to make the Solaris – Measure the parts so the glass is 2/3 full. The Sugar Teaspoonful should be
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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