Pecker Head
How to make the Pecker Head – In a strainer add all three ingredients. Fill half full of Ice. Shake well. Strain into a double Shot Glass.
RECIPES THAT INCLUDE:
How to make the Pecker Head – In a strainer add all three ingredients. Fill half full of Ice. Shake well. Strain into a double Shot Glass.
How to make the Panty Burner – Pour ingredients into a stainless steel shaker over Ice, and shake until completely cold. Strain into an Old Fashioned Glass, and serve.
How to make the Par 4 – Pour all ingredients into a cocktail shaker filled with Ice. Shake, strain into a 2-oz Shot Glass, and serve.
How to make the PB&J #2 – Pour the Frangelico® Hazelnut Liqueur 1st. Then add the Grenadine Syrup.
How to make the Peach Smoothie – Layer in Shot Glass Yukon Jack®, Jack Daniels® and Peach Schnapps last
How to make the Pearl Diver #3 – Shake Midori, Malibu and Vodka with Ice. Strain into a Shot Glass. Place a straw in Milk and cover other end with thumb (to capture Milk in straw). Place straw with Milk about halfway into Shot Glass and use thumb to release 1 drop of Milk in center of shot. This requires some practIce, but if done properly, will form a white . pearl. ” floating in the shot. Very tasty!”
How to make the Orange Protestant Jell-O – Follow instructions on box, but substitute in Triple Sec for half of your Water.
How to make the P.D.C. – Start with Creme de Menthe, then layer in order, with Baileys last.
COCKTAIL
RECIPES
How to make the The Boiling Panther – Poor shots into glass. Fill with Dr. Pepper® or Mt. Dew and
How to make the Butterfinger #2 – Put all ingredients into a cocktail shaker with Ice, shake and strain into
How to make the Cherry Vanilla Dr. Pepper® – Pour all ingredients into a Collins Glass. Stir, and serve.
How to make the 5th Avenue – Pour ingredients into an old fashioned glass, straight up or on the rocks,
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How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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