Malibu Milk Shake
How to make the Malibu Milk Shake – Put all ingredients in a blender, blend till smooth, should create a small frothy head. Pour into to Bartender’s Choice handy, and enjoy your Milkshake!
Menu
RECIPES THAT INCLUDE:
How to make the Malibu Milk Shake – Put all ingredients in a blender, blend till smooth, should create a small frothy head. Pour into to Bartender’s Choice handy, and enjoy your Milkshake!
How to make the CiocColato e cocco – Mix all ingredients thoroughly and pour in glass.
How to make the Cool Cow – Place all ingredients in the blender jar – cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.
How to make the Drool – Pour aftershock into Milk Mix until lite pink. Drink up.
How to make the Hot Vanilla – In a heavy saucepan, combine the ingredients and warm over low heat. When small bubbles appear around the sides of the pan, remove it from the heat and let the Mixture sit at room temperature for 15 to 20 minutes. Place the pan back on the stove and rewarm the Mixture, whisking it briefly to redistribute the skin that forms on the Milk’s surface. Remove the Vanilla bean half, scrape out the seeds with a sharp knife, and return the seeds to the Milk. Pour the Vanilla Milk into two 8-ounce mugs and top with sprinklings of Cinnamon or canela. Drink hot.
How to make the ChoozyMothers Milk – In a large kettle (lobster pot), Mix the Bacardi 151 Dark Rum, Bacardi White Rum, Kahlúa® , Milk and Vanilla Ice Cream (keep the Ice Cream in it’s form from the carton). Stir and Mix in the Cinnamon powder.
How to make the Frozen Girl Scout – Blend. Add more or less Milk to get a shake consistency.
How to make the Dutch Treat – Place all ingredients in the blender jar – cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.
How to make the Campari® Milkshake – Pour cold Milk in a pot. Slowly add Orange Juice. Finally add Campari®. Stir really well. Put Ice Cubes in glass and pour in Milk-shake. Garnish with slIce of Orange. Serve with straw.
How to make the African Lullaby – Mix all ingredients in blender with one Collins Glass Crushed Ice. Pour into glass and garnish with red Cherry.
COCKTAIL
RECIPES
How to make the Southern Bound Meteor – Use a large Shot Glass. Remove stem from Cherry and drop in
How to make the Russchian Comfort – Put Ice in the glass, pour the SoCo in, fill with Schweppes® Russchian
How to make the Dephaekt – Blend the Absolut kurant, Orgeat and Frangelico® Hazelnut Liqueur in a Mixer. Pour in
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com