Mai Tai, Michael’s Ultimate
How to make the Mai Tai, Michael’s Ultimate – Squeeze Lime wedge in tall glass with Ice. Add other ingredients. Sugar is optional.
RECIPES THAT INCLUDE:
How to make the Mai Tai, Michael’s Ultimate – Squeeze Lime wedge in tall glass with Ice. Add other ingredients. Sugar is optional.
How to make the Mango Orange Smoothie – Throw everything into a blender and liquify.
How to make the Marianne – Blend Strawberries, raspberries and Apple Juice until it is slushy. Fill each champagne flute halfway with fruit Mix. Fill the remaining flute with champagne, and stir until champagne and fruit Mix are Mixed. Top off with Whipped Cream (optional).
How to make the Maurizio’s Dream – Chop the Lime, stir in with Cane Sugar and Ginger. Add the Crushed Ice and fill up with Apple Juice. Enjoy!
How to make the Honolulu Cooler – Pack a tall glass with Crushed Ice, add Lime Juice and Southern Comfort®. Fill with Pineapple Juice and stir.
How to make the Horse’s Neck – Place the Lemon Peel Spiral in a highball glass and drape one end of it over the rim of the glass. Fill the glass with Ice Cubes. Pour the Brandy, Ginger Ale, and Bitters into the glass. Stir well.
How to make the Hot Cider – Stud the Oranges with Clovess. (Push the pointy end into them until the flower part is flush with the peel.) I use about 10 per Orange. You may want to peel the top layer of skin off the Orange if you don’t want to ingest the dyes they put on them to make them Orange. Put the cider into a large saucepan, and add the Oranges and some Cinnamon sticks (one or two will do). Heat for hours (you can just leave it on all day for a party). It gets better with age. Just pour in more cider when it starts getting low.
How to make the Hot Lemonade – Squeeze the Juice of the Lemon into a 10-oz. glass. Add Maple Syrup and a dash of cayenne Pepper. Fill with Ice Water. Stir. Drink.
How to make the Hummingbird – Mix all ingredients in a blender until smooth.
How to make the Jungle Juice #2 – Place all ingredients in the blender jar – cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.
How to make the Kiwi Papaya Smoothie – Throw everything into a blender and liquify.
How to make the L&C – Put Pineapple in the blender and blend (duh) till smooth. Add Vodka, Rum, and enough Ice to raise the level to five Collins Glasss. Blend until the Ice gets all smashed up. Pour into tall glasses; garnish with the Cherry. Drink until YOU get all smashed up.
COCKTAIL
RECIPES
How to make the Sherry Flip – Shake all ingredients (except Nutmeg) with Ice and strain into a Whiskey Sour
How to make the Peach Flambe – Mix all ingredients except 151-Proof Rum w/ Ice in shaker. Pour into Shot
How to make the Mexican Flag – Layer Drink: Using spoon, pour shot over spoon over glass. Fill with Grenadine
How to make the Lassi – Sweet – Put all ingredients into a blender and blend until nIce and frothy.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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