Assassino
How to make the Assassino – Shake Vermouth, Whiskey and Pineapple Juice together in a cocktail shaker. Pour into a Collins Glass, and top it off with Club Soda, leaving enough room for a bit of Sambuca on top.
RECIPES THAT INCLUDE:
How to make the Assassino – Shake Vermouth, Whiskey and Pineapple Juice together in a cocktail shaker. Pour into a Collins Glass, and top it off with Club Soda, leaving enough room for a bit of Sambuca on top.
How to make the Astroturf – Mix Creme de Menthe, Creme de Cacao and Milk in glass. When ready to serve, Squirt® in Green Creme de Menthe and Mix until it turns a grass-like green/brown color.
How to make the Atomic Orange Cream – Pour the Milk and Sugar into a cocktail shaker half-filled with Ice Cubes. Add the blue Curacao and Orange Juice. Shake well, strain into a highball glass, and serve.
How to make the Atomic Watermelon – Mix ingredients in glass over Ice and enjoy!
How to make the Audrey’s Russian – Mix Baileys, Cream, and Buttershot Schnapps together well. Serve on the rocks.
How to make the Aunt Carrie’s Snakebite – Mix all ingredients together in a large container. Shake well and pour into shots.
How to make the April’s Apple – Pour Apple pucker into glass, add Grenadine Syrup, then fill glass with Lemonade. Can be served on Ice.
How to make the Arawak Punch – Combine ingredients in a cocktail shaker. Shake and strain into old fashioned glass. Do not garnish.
How to make the Arcadian Lovemaker – Mix, drink profusely, start speaking Southern drawl.
How to make the Archdruid – Shake all ingredients with Ice and strain into a Cocktail Glass.
How to make the Arcturian Sunrise – Pour blue Curacao, Blackberry Liqueur and Grenadine Syrup into a highball glass filled with Ice Cubes. Add Sparkling White Wine, stir well, and serve.
COCKTAIL
RECIPES
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