RECIPES THAT INCLUDE:
How to make the Woo Woo – Pour all ingredients into a highball glass over Ice Cubes, stir, and serve.
How to make the Woo Woo #2 – Pour all ingredients into a highball glass over Ice Cubes, stir, and serve.
How to make the Are You Tough Enough? – Using only 100 Proof liquors, ensure all Schnapps are Ice cold. Combine and Mix all five liquors in a Cocktail Glass and drink like a shot.
How to make the Flaming Dr. – Pour both into a pint glass, Mix and drink.
How to make the Tina Baker – Fill highball glass with Ice. Add 1/1/2 oz. of Peach Schnapps. Then fill the glass about 1/2 full with Orange Juice Next fill the rest of the glass with 7up or Lemon Lime Soda. Top the drink off with a dash of Grenadine Syrup. Garnish with a flag.
How to make the Tree Smacker – Add liquors, then add Juices. Color red with Grenadine Syrup. Float the 151.
How to make the Vulva – Over rocks, combine Schnapps, Rum, and Triple Sec in Collins Glass. Fill with Orange Juice and shake. Serve.
How to make the Tattooed Smurf – Pour Lemon Lime Soda over Ice, add Tattoo and Stir
How to make the The Better Fuzzy Navel – Mix ingredients together, then freeze drink until slushy (usually 2 hours) serve in highball glass, and enjoy!
COCKTAIL
RECIPES
How to make the Caribbean Bulldog – Build the Kahlúa® , caribbean Cream and Milk (or Half & Half) over
How to make the Big Tim Balls – Crack open a jar of stemless Maraschino Cherry. Scoop two of the
How to make the Van Vleet – Shake all ingredients with Ice, strain into an Old Fashioned Glass over Ice
How to make the Danny’s Favorite – Combine all ingredients in a short glass, and shoot.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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