RECIPES THAT INCLUDE:
How to make the Lolita – Shake and strain into a Cocktail Glass and add one or two Ice Cubes.
How to make the Harvest Moon – Pour first 4 ingredients over Ice, slowly add Grenadine Syrup as you stir.
How to make the Hot Pants – Shake with Ice Cubes and pour into Old Fashioned Glass rimmed with Salt.
How to make the Indigo Blues – Shake and strain this drink into and Ice-filled Hurricane glass with a Salted rim. Garnish with a Lime wheel.
How to make the Hairy Sunrise – Mix all ingredients in blender except Grenadine Syrup. Pour into Collins Glass and float Grenadine Syrup on top. Garnish with a Lime slIce.
How to make the Hand-Shaken Margarita on the Rocks – use large metal container with plenty of Ice and a strainer. Shake well, pour through strainer into margarita glass. Serve with Salt and fresh Lime.
How to make the Gayley Avenue Margarita – In a blender, pour in Ice first, then the Sweet & Sour, followed by the Strawberry Margarita Mix, followed by the Tequila and Triple Sec. Blend until you have a nIce Mix, pour into chilled glass or mug, top with the Cherry.
How to make the Generation X – Pour liquors in first then add Bacardi® Breezer.
How to make the Georgian Sunrise – Combine and blend all four ingredients and serve in a highball glass with a Lime garnish.
COCKTAIL
RECIPES
How to make the Napalm – Pour into Shot Glass putting the 151 in last. Light the 151 and Bombs
How to make the Malibu Bay Breeze – Mix ingredients and serve over Ice.
How to make the Bloody Chicken – Pour Wild Turkey® Bourbon into Shot Glass. Fill the rest up with the
How to make the Bird of Paradise Fizz – Shake ingredients (except Soda) well and strain into a highball glass
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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