Bitter Bison
How to make the Bitter Bison – Pour Vodka, Vermouth and Lemon Juice into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
RECIPES THAT INCLUDE:
How to make the Bitter Bison – Pour Vodka, Vermouth and Lemon Juice into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Bitter Cleet – This is an Original creation by Buddha Bar Dubai Bartenders. A bizarre taste sensation of bitter, pink and slightly Mint in your palate, gives you the Cleet experience. While you are about to finish one you’re already thinking about the next. Fill a Boston glass 3/4 of Ice, pour all the ingredients, shake vigorously for no more than eight seconds along with the Mint leaves at the last add the Mint. Use Hawthorn strainer to strain through Tea strainer into frozen martini glass, this will exclude the shards of Ice and the Mint leaves getting into the drink. Garnish with a small Mint leaves out side of the glass.
How to make the Bitter Evan – Pour the Vodka and Grapefruit Juice into an old-fashioned or rocks glass almost filled with Ice Cubes. Stir well, add Campari®, and serve.
How to make the Bizonkadonk Martini – Combine the Absolut Mandarin Vodka, Tanqueray Gin, Tuaca® Citrus Liqueur citrus Liqueur, Grand Marnier® Orange Liqueur Orange Liqueur and Orange Juice in a cocktail shaker half-filled with Ice Cubes. Strain into a Cocktail Glass, float Red Bull® Energy Drink Energy Drink on top. Garnish with flamed Orange Peel, and serve.
How to make the Bjorns Moscow Mule – Mix Lemon Juice with Vodka, fill with Ginger Ale.
How to make the Black and White Martini – Pour the Stoli Vanilla Vodka and Creme de Cacao into a cocktail shaker half-filled with cracked Ice. Shake well, and strain into a chilled Cocktail Glass. Garnish with black and white licorIce Candy, and serve.
How to make the Black Bison – Pour both ingredients into a Collins Glass filled with Ice Cubes. Stir well, and serve.
How to make the Bingo – Build in highball glass with lots of Ice Garnish with slIce of Orange and cocktail Cherry.
How to make the Bird Bomb – Fill a hurricane glass halfway with Ice. Add the Absolut Vodka and DeKuyper Cheri-Beri Pucker. Fill with Lemonade, and serve.
How to make the Bird of Paradise – Combine all ingredients, stir, and serve.
How to make the Birger Jarl – Pour over rocks in highball glass. Garnish with 1/2-inch chunk of firm smoked fish on toothpick or mini-halberd.
How to make the Bison Tonic – Pour both ingredients over Ice Cubes in a Collins Glass, and serve.
COCKTAIL
RECIPES
How to make the Sex With An Alligator – Shake and strain Jagermeister®, Melon, and Pineapple Juice with Ice and
How to make the Canteloupe Dizzy – Pour Club Soda into a parfait glass with Ice. Pour Vodka, Midori® Melon
How to make the Shitface – Add Rum, Grenadine Syrup, and Simple Syrup in glass. Fill with Orange Juice. Add
How to make the Blue Tear Jerker – Shake ingredients in a cocktail shaker with Ice. Strain into glass. Tastes
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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