Lassi Khara
How to make the Lassi Khara – Blend (frappe) in blender until frothy. Add torn curry leaves and serve cold.
RECIPES THAT INCLUDE:
Cocktail Recipes
How to make the Lassi Khara – Blend (frappe) in blender until frothy. Add torn curry leaves and serve cold.
How to make the Lassi Raita – Blend the Yogurt and Ice Cubes together, until the Yogurt becomes more liquid. Add Sugar to taste. The Lemon/Lime is optional but it gives it a slightly tart taste. Dash of Salt. Raita is also good for the summer. InsTead of having a traditional salad you can make raita insTead.
How to make the Liquid Courage – Put all ingredients into a blender, then liquify until it becomes a shake. Pour into the Beer Mugs, and you’re set.
How to make the Malibu Milk Shake – Put all ingredients in a blender, blend till smooth, should create a small frothy head. Pour into to Bartender’s Choice handy, and enjoy your Milkshake!
How to make the Mocha Mudslide Milkshake – Place first 4 ingredients in a blender and blend until smooth. Freeze in blender container for 1 hour or until slightly frozen. Loosen frozen Mixture from the sides of blender container, add Yogurt and blend until smooth. Garnish with Banana slIces. Serve immediately.
How to make the Obadoba – Mix the o’boy n’ the Salt in a tall glass, add the heated Milk. Put some Whipped Cream at the top and serve.
How to make the Oklahoma Tropical Twister – Place both cans of Cream of Coconut (unopened) in hot Water for 10 minutes. Then pour the Pineapple Juice, Orange Juice, Cream of Coconut, and Grenadine Syrup in a large Punch bowl. Stir for 3 minutes to ensure proper Mixture. You can add the liquor in with the Mix or add it to each drink as it is poured. 1.5 oz per 12 oz drink. By leaving out the SpIced Rum the kids can drink this as well. It is a great NAB drink. Serve over Crushed Ice. Place the Pineapple Wedge, Orange Wedge, and the Cherry on a tooth pick and drop in drink. For a Oklahoma Frozen Twister place all the ingredients in a blender with a 12 oz Collins Glass of Ice and blend until smooth. Then add garnish.
How to make the Orange Scented Green Creme de Menthe – Combine all ingredients in heavy medium saucepan. Stir over low heat until Green Creme de Menthe melts. Increase heat and bring just to a boil, stirring often. Remove from heat and whisk until frothy. Return to heat and bring to boil again. Remove from heat, whisk until frothy. Repeat heating and whisking once again. Discard Orange Peel. (Can be prepared 2 hours ahead. Let stand at room temperature. Before serving, bring just to boil, remove from heat and whisk until frothy.) Pour Green Creme de Menthe into Coffee mugs. Makes 2 servings.
How to make the Orange Velvet – Shake Cream, Pineapple Juice and Orange Juice with some Ice. Strain into a large Cocktail Glass.
How to make the PensaCola Bushwacker – Throw all the ingredients in a blender. Then blend till Mixed. Ice Cream suggested for more Milkshake like drink.
How to make the Pink Panther Shake – Place all ingredients in a blender. Mix until smooth. Garnish with fresh of frozen berries.
COCKTAIL
RECIPES
How to make the Green Thing – Shake well till it is a Cream color and is frothing.
How to make the Jolly Joker – Pour Vodka into a Shot Glass, take any Original flavor jolly rancher(Watermelon, Lemon,
How to make the Williams Explosion – Blend pear half, Vodka and Pear Juice well (until the pear is drinkable)
How to make the Apple Jacks – Stir ingredients together in an old fashioned glass and serve.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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