Cocktail Recipes

’61 Imperial

How to make the ’61 Imperial – 61 Imperial is a tropical cocktail created by Porfirio (Steve) Alva, Stockton, California and named after his 1961 Chrysler Imperial, a most outlandish design year, hence, most outlandish cocktail. The ’61 is a popular serving at his summer poolside parties. In a tall chimney glass or hurricane glass, fill with cubed Ice; add all liquor except the blue Curacao. Add the Pineapple Juice, stir well, and float the blue Curacao on top. Garnish with a Pineapple slIce and a Maraschino Cherry, and serve.

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136 Cocktail

How to make the 136 Cocktail – The 136 can be served as a shot or as a refreshing drink in a chilled Collins Glass. Mix the Rum, Pepsi Vanilla and Grenadine Syrup in a Collins Glass and serve chilled, or Mix the Grenadine Syrup and Rum in a Shot Glass and drop into a Collins Glass of Pepsi Vanilla.

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151 Florida Bushwacker

How to make the 151 Florida Bushwacker – Combine all ingredients. Blend until smooth. Garnish with Green Creme de Menthe shavings if desired.

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151 Reasons

How to make the 151 Reasons – Stir together in a highball glass filled with Ice Cubes, and serve.

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151 Ways to Die

How to make the 151 Ways to Die – A friend of mine wanted to get really drunk really fast. This is what was around the house. Trust me, it gets the job done. You might need a Beer chaser but it is not necessary …. But please be careful, they take about 5 minutes to hit you. Combine all ingredients in a Shot Glass and then drink. No order is necessary. If you wish you may use a spoon to float each alcohol atop another, but this drink is not to be pretty, it is to get drunk.

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155 Belmont

How to make the 155 Belmont – Blend with Ice. Serve in a wine glass. Garnish with carrot.

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187 Cocktail

How to make the 187 Cocktail – Come all ingredients in a blender; add Ice until there is no funnel. Take out the middle of the blenders lid, and while still blending add a Squirt® of Whipped Cream. Serve with Whipped Cream on top and a Maraschino Cherry.

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2000 Flushes

How to make the 2000 Flushes – Combine the Captain Morgan Original SpIced Rum and Parrot Bay Mango Rum in a cocktail shaker half-filled with Ice Cubes. Add the blue Curacao, shake well and strain into a Cocktail Glass. Add Lemon Lime Soda and Lemonade, and serve.

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2000 Flushes #2

How to make the 2000 Flushes #2 – In a shaker over Ice, pour equal parts of Vodka and Malibu. Add a splash of Pineapple Juice, and blue Curacao (for color). Shake and strain into Shot Glasses, and serve.

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