Buck Jones
How to make the Buck Jones – Pour Rum, Sherry, and Juice of Lime in a highball glass over Ice Cubes. Fill with Ginger Ale, stir, and serve.
Menu
RECIPES THAT INCLUDE:
Cocktail Recipes
How to make the Buck Jones – Pour Rum, Sherry, and Juice of Lime in a highball glass over Ice Cubes. Fill with Ginger Ale, stir, and serve.
How to make the Bong Water – Add all ingredients (except 7up) to a highball glass with Ice. Shake, top with 7up, and serve.
How to make the Bongo Cola – Pour Gold Rum, Coffee Liqueur, kirsch, Pineapple Juice and Lemon Juice into a cocktail shaker half-filled with Ice Cubes. Shake well. Strain into a Collins Glass filled with Ice Cubes. Fill with Cola, and stir gently. Garnish with a Maraschino Cherry, and serve.
How to make the Booda’s Black Brew – Hurricane Glass Fill with Ice 1 oz. Malibu® Coconut Rum or Parrots Bay Coconut Rum 3/4 oz. Blue Curacao 3/4 oz. Chambord®1/2 oz. Grenadine Syrup Fill with Cranberry Top and Shake
How to make the Booger – After the first 1/2 oz drop just a tiny bit of Baileys on top.
How to make the Boom Boom Shot – Pour Bacardi Limon Rum into a Shot Glass. Add Lemon Lime Soda (or 7up). Place a towel on the table and put one hand on top of the Shot Glass to seal it so that no liquid or gas from the Soda escapes. Quickly slam the glass on the towel so that a lot of bubbles are made and consume so that you catch the bubbles going down your throat.
How to make the Boot Blaster – Half fill a 20oz glass (preferably in the shape of a Cowboy Boot) with Ice, regular or crushed. Pour the spirits over the Ice. Add Lemon-Lime Mix leaving room at the top for the 1/2 oz of Cola to dirty the drink.
How to make the Booty Drink – Mix all ingredients in a blender until well Mixed. Pour into a tall glass.
How to make the Boozie – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Borinquen – Combine ingredients with 1/2 Collins Glass Crushed Ice in an electric blender. Blend at a low speed for a short length of time. Pour into an Old Fashioned Glass and serve.
How to make the Bossa Nova – Pour Dark Rum, Apricot Brandy, Galliano® Herbal Liqueur and Juices into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a hurricane glass filled with Ice Cubes. Garnish with a Pineapple fruit flag, and serve.
How to make the Boston Cooler – Stir Lemon Juice, Sugar and 2 oz of Club Soda together in a Collins Glass. Fill the glass with cracked Ice. Add Rum. Top with Club Soda, and stir. Garnish with a Spiral of Orange or Lemon Peel, and serve.
COCKTAIL
RECIPES
How to make the Bunueloni – Stir ingredients over Ice Cubes in a highball glass. Twist both Lemon and Orange
How to make the Basic Bill – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients.
How to make the Hot Devilish Daiquiri – In 2 qt. micro Proof casserole, combine hot Water, Sugar, spIces, and
How to make the Fainting Goat – Combine all of the Rums into a tumbler with Ice. Add enough Cranberry
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com