Catherine Of Sheridan Square
How to make the Catherine Of Sheridan Square – Pour all of the ingredients into an Irish Coffee glass filled with Crushed Ice. Stir well.
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Cocktail Recipes
How to make the Catherine Of Sheridan Square – Pour all of the ingredients into an Irish Coffee glass filled with Crushed Ice. Stir well.
How to make the Cayman Sunset – Half fill a highball glass with Crushed Ice. Next pour in 1.5 oz. of your favorite brand of Light Rum. Now pour in .5 oz. of liquid Pina Colada Mix, and then fill to the top of the glass with Pineapple Juice. After stirring ingredients, pour in .5 oz. of Grenadine Syrup and allow to settle on the bottom of the glass (do not stir after adding Grenadine Syrup),garnish the glass with an Orange wedge, and then serve . Mon. “!”
How to make the Celebration – In a cocktail shaker add ingredients and fill with Ice. Shake with gusto for half a minute, and pour/strain into a Cocktail Glass. Garnish with Lemon Peel, or Lime Peel if you use fresh Lime Juice.
How to make the Cemetary Cider – Combine the Rums and Whiskey over Ice in a cocktail shaker. Shake well. Add the Apple Cider and stir lightly. Pour into a pint glass, and serve.
How to make the Centenario – Stir ingredients and strain into an Old Fashioned Glass filled with broken Ice. Garnish with a sprig of Mint and fruit.
How to make the Chachi’s Pretty Good” Shot””” – Created by Jeff Koenig aka Chachi. Donovan’s Pub, California, MD 20619… . I couldn’t come up with a name but every time I let someone try it they all kept saying
How to make the Chachodaddy – Pour all ingredients into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Collins Glass almost filled with Ice Cubes, and serve.
How to make the Chai Toddy – Stir all ingredients in a mug and serve sTeaming hot. Garnish with a Peppermint stick.
How to make the Chaise Lounge – Pour the Bacardi Limon, Malibu® Coconut Rum, Creme de Bananes and Juices into a cocktail shaker half-filled with Ice Cubes. Shake well. Strain into a highball glass half-filled with Ice Cubes, and serve.
How to make the Champagne Hula – Pour the Whaler’s Pineapple Paradise Rum into a cocktail shaker half-filled with Ice Cubes. Add the Grand Marnier® Orange Liqueur Orange Liqueur, Pineapple Juice and Grenadine Syrup. Shake well and strain into a champagne glass. Top with Champagne. Garnish with a Strawberry slIce on the rim, and serve.
How to make the Champagne Rum Punch – Combine the Rums, wines and Juices in a large Punch bowl, and stir well. Add one large block of Ice, and garnish with Orange slIces. Makes 30 (6-ounce) Punch Collins Glasss.
How to make the Charger – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
COCKTAIL
RECIPES
How to make the Green River – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
How to make the Red Horn – RedRum® Rum can either be Mixed with the cider, or floated on top.
How to make the Purple Motherfucker #3 – Mix Vodka, blue Curacao, Blueberry Schnapps. Add Cranberry Juice until the solution
How to make the Crocodile Cooler – Pour over Ice and Mix well. Garnish with a Lime wheel and a
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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