Max The Silent
How to make the Max The Silent – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
RECIPES THAT INCLUDE:
Cocktail Recipes
How to make the Max The Silent – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Mekong – Mix the first ten ingredients (malibu, Peach, Strawberry, Banana, Melon, blue, Orange Juice, Pineapple Juice, pina Mix, 7up) in a shaker. Pour into a hurricane glass, then top with Cream. Garnish with whatever fresh fruit you have on hand, NO Limes, please for your own good. Throw some Filberts in if you feel like it.
How to make the Mellon Collie and The Infinite Gladness – Combine all ingredients and shake with Ice. Serve in 140 ml martini glass. Garnish with Strawberries marinated in Cointreau® Orange Liqueur and Monin Passion Fruit Syrup and a Pineapple leaf.
How to make the Menage A Trois – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Mexican Surfer – First, put Malibu® Coconut Rum into glass. Then add Tequila and Pineapple Juice. Last add Ice and stir.
How to make the Miami VIce – First: Mix pina Colada with 2.5 oz. of Rum with Ice(set aside). Second: Mix Daiquiri with 2.5 oz. of Rum with Ice. Third: While frozen, add Pina Colada Mix then Daiquiri Mix in glass (Making sure they do not get Mixed together).
How to make the Micheal’s Downfall – Take glass and add 4 Ice Cubes. Pour in the Rum and then add Grenadine Syrup, followed by equal parts Orange Juice and Cranberry Juice.
How to make the Midori Chan – Just pour it all into the blender and Mix until desired consistency is achieved.
How to make the Mike Samm’s Purple Passionate Punch – Add all ingredients into a Mixing tin with Ice. Place Mixing glass on top. Shake vigorously. Spin tin & glass on the palm of hand. Throw behind your back and catch with opposite hand. Repeat in various ways until your customers or guests are mystified. Serve in collins without a garnish.
How to make the Mikey Mike – Mix ingredients in a tumbler and shake thoroughly. Pour over Ice into a 10 oz. glass and enjoy.
How to make the Miss Belle – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
COCKTAIL
RECIPES
How to make the Fiery Blue Mustang – Mix ingredients and light on fire. Blow out flame, saddle up, and
How to make the Polar Bear #4 – I’ve seen this shot done in two ways. Pour both ingredients into
How to make the Scunion – Craig Gauthier and Brian Jamison invented this shot in Jackson, Mississippi in March 2005.
How to make the Cherry Green Creme de Menthe Freeze – Blend briefly with half a glassful of Crushed Ice
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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