Blue Wave
How to make the Blue Wave – Shake Hpnotiq®, White Wine, Orange Juice and Ginger Ale with Ice. Pour into a large Red Wine glass. Garnish with slIced green Apples, green grapes, Orange slIce and Kiwi slIces.
RECIPES THAT INCLUDE:
How to make the Blue Wave – Shake Hpnotiq®, White Wine, Orange Juice and Ginger Ale with Ice. Pour into a large Red Wine glass. Garnish with slIced green Apples, green grapes, Orange slIce and Kiwi slIces.
How to make the Arcturian Sunrise – Pour blue Curacao, Blackberry Liqueur and Grenadine Syrup into a highball glass filled with Ice Cubes. Add Sparkling White Wine, stir well, and serve.
How to make the Amade Surprise – Amade is a new, rich Green Creme de Menthe Orange Liqueur from the makers of Mozart Green Creme de Menthe, the products are premium and the drinks have a very intense flavor, including this one. Great as a before dinner drink. it’s fizzing, fruity, and exotic. Shake Amade ChocOrange and the Mango-Juice with Ice and pour into a champagne flute. Fill with Prosecco or sparkling wine. Garnish with a slIce of Orange.
How to make the Welcome delight – Simple: Just put them into a bowl, and Mix then together.
How to make the Light Sangria with Pineapple – In a pitcher, dissolve the Sugar in the Apple Juice. Add Lemon Juice, wine, Pineapple and Apple in chunks. Mix. Add Ginger Ale and Ice right before serving.
How to make the Blonde Smoothie – Scoop Ice Cream into a large bowl (stainless or glass, but plastic will do). Slowly pour wine into bowl and Mix until smooth (but not runny, or melted). Fold in (well drained) fruit cocktail. Serve in wine glass with Ice Cream scoop (add tacky paper umbrella if desired). Keep in freezer when not being served.
How to make the Occhi Blu – Mix all ingredients in a Mixing glass. Serve in a Cocktail Glass. garnish with a Lemon twist.
How to make the Dick Deming Martini – Mix. Pretend it’s a martini. Plastic glasses are the best for this beast.
How to make the Sangria Classic – Combine Orange Juice, wine, Sugar, Brandy and Cointreau® Orange Liqueur. Add Lemon and Orange slIces. Chill. To serve, add Ice and Club Soda, stir gently.
How to make the Monarchy Luau Punch – Remove rind and core from Pineapple, coarsely chop fruit. Combine Pineapple, Brandy and Sugar, marinate 6 hours or overnight. Pour Pineapple Juice into a ring mold and freeze. Add wine to Pineapple-Brandy Mixture, refrigerate 30 minutes. Add Pineapple Juice ring and champagne just before serving.
How to make the Bellini – Pour Peach Puree into glass and slowly add champagne. Stir gently. Garnish with a Peach slIce.
How to make the Wassail #2 – Simmer the nonalcoholic ingredients together for 1-2 hours, then add the wine and Rum about 10 minutes before serving (hot).
COCKTAIL
RECIPES
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How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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