Jewel Cocktail
How to make the Jewel Cocktail – Stir all ingredients (except Cherry) with Ice and strain into a Cocktail Glass. Top with the Cherry and serve.
RECIPES THAT INCLUDE:
Wine is an alcoholic beverage made from fermented grapes or other fruits. It has a long history dating back thousands of years and is enjoyed by many as a versatile drink on its own or as a key ingredient in various cocktails.
Wine comes in many different styles and varieties, each with its unique characteristics. Some popular types of wine include red wine, white wine, rosé wine, sparkling wine, and fortified wine. Each type has its own flavor profile, ranging from dry to sweet, and can be paired with different types of food.
While wine is often enjoyed on its own, it can also be used as a mixer in cocktails, adding complexity and depth of flavor. Here are a few examples of cocktails that incorporate wine:
1. Sangria: A traditional Spanish drink, sangria is made with red wine, fruit slices, sweeteners like sugar or honey, and often includes a splash of brandy. It is usually served over ice and is a refreshing and fruity option.
2. Spritzers: Wine spritzers are a popular choice for a lighter and more refreshing cocktail. They typically combine wine, such as white or rosé, with soda water or sparkling water, and are often garnished with a slice of citrus fruit.
3. Kir: The Kir cocktail is made by combining white wine, typically a dry white like Chardonnay, with crème de cassis, a blackcurrant liqueur. It offers a slightly sweet and fruity flavor.
4. Mimosa: A classic brunch cocktail, the Mimosa combines sparkling wine, often Champagne or Prosecco, with orange juice. It’s a bubbly and citrusy drink that is perfect for celebratory occasions.
5. Wine Cocktails: Wine can also be used as a base for more complex cocktails. For example, the Aperol Spritz combines Prosecco, Aperol, and soda water for a bittersweet and fizzy drink. Another example is the Wine Margarita, which blends white wine, tequila, lime juice, and triple sec for a unique twist on a classic margarita.
When using wine as a cocktail mixer, it’s important to choose the right type of wine that complements the other ingredients in the cocktail. Experimentation and personal taste preferences play a key role in discovering new and exciting wine-based cocktails.
Overall, wine is a versatile beverage that can be enjoyed on its own or used as a component in various cocktails. Its wide range of flavors and styles allows for endless possibilities when it comes to mixing it into delicious and creative drinks.
How to make the Jewel Cocktail – Stir all ingredients (except Cherry) with Ice and strain into a Cocktail Glass. Top with the Cherry and serve.
How to make the Jersey Lightning – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Perfect Cocktail – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Manhattan – Combine the Vermouth, Whiskey, Bitters and Ice in a Mixing glass. Stir gently, don’t bruise the spirits and cloud the drink. Place the Cherry in a chilled Cocktail Glass and strain the Whiskey Mixture over the Cherry. Rub the cut edge of the Orange Peel over the rim of the glass and twist it over the drink to release the oils but don’t drop it in.
How to make the San Francisco Cocktail – Shake all ingredients (except Cherry) with Ice and strain into a Cocktail Glass. Add the Cherry on top and serve.
How to make the Port Wine Flip – Shake all ingredients (except Nutmeg) with Ice and strain into a Whiskey Sour glass. Sprinkle Nutmeg on top and serve.
How to make the Reform Cocktail – Stir all ingredients (except Cherry) with Ice and strain into a Cocktail Glass. Top with the Cherry and serve.
How to make the Metropolitan Cocktail – Stir all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Journalist Cocktail – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Port Wine Cocktail – Stir ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Ginger Syllabub – Put the Sherry, Sugar, spIces, and Lemon Juice into a large Mixing bowl. Stir until well-blended, then leave to soak for at least half an hour. Beat the Cream until it is stiff. Fold in the chopped Ginger. Chill thoroughly. Before serving divide into four serving bowls and top with cRumbs of crystallized Ginger and a shake of Nutmeg.
How to make the Broken Spur Cocktail – Stir all ingredients with Ice, strain into a Cocktail Glass, and serve.
COCKTAIL
RECIPES
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How to make the Cherry Fear – Shake ingredients in a cocktail shaker with Ice. Strain into glass.
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How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
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How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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