ZaZa
How to make the ZaZa – Pour a dash of Angostura® Bitters into the bottom of the glass. Add Gin and Dubonnet. Stir.
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Wine is an alcoholic beverage made from fermented grapes or other fruits. It has a long history dating back thousands of years and is enjoyed by many as a versatile drink on its own or as a key ingredient in various cocktails.
Wine comes in many different styles and varieties, each with its unique characteristics. Some popular types of wine include red wine, white wine, rosé wine, sparkling wine, and fortified wine. Each type has its own flavor profile, ranging from dry to sweet, and can be paired with different types of food.
While wine is often enjoyed on its own, it can also be used as a mixer in cocktails, adding complexity and depth of flavor. Here are a few examples of cocktails that incorporate wine:
1. Sangria: A traditional Spanish drink, sangria is made with red wine, fruit slices, sweeteners like sugar or honey, and often includes a splash of brandy. It is usually served over ice and is a refreshing and fruity option.
2. Spritzers: Wine spritzers are a popular choice for a lighter and more refreshing cocktail. They typically combine wine, such as white or rosé, with soda water or sparkling water, and are often garnished with a slice of citrus fruit.
3. Kir: The Kir cocktail is made by combining white wine, typically a dry white like Chardonnay, with crème de cassis, a blackcurrant liqueur. It offers a slightly sweet and fruity flavor.
4. Mimosa: A classic brunch cocktail, the Mimosa combines sparkling wine, often Champagne or Prosecco, with orange juice. It’s a bubbly and citrusy drink that is perfect for celebratory occasions.
5. Wine Cocktails: Wine can also be used as a base for more complex cocktails. For example, the Aperol Spritz combines Prosecco, Aperol, and soda water for a bittersweet and fizzy drink. Another example is the Wine Margarita, which blends white wine, tequila, lime juice, and triple sec for a unique twist on a classic margarita.
When using wine as a cocktail mixer, it’s important to choose the right type of wine that complements the other ingredients in the cocktail. Experimentation and personal taste preferences play a key role in discovering new and exciting wine-based cocktails.
Overall, wine is a versatile beverage that can be enjoyed on its own or used as a component in various cocktails. Its wide range of flavors and styles allows for endless possibilities when it comes to mixing it into delicious and creative drinks.
How to make the ZaZa – Pour a dash of Angostura® Bitters into the bottom of the glass. Add Gin and Dubonnet. Stir.
How to make the Venezia – Mix. Serve in a chilled Cocktail Glass. Garnish with Orange zest.
How to make the Sunshine Cocktail – Stir all ingredients (except Orange Peel) with Ice and strain into a Cocktail Glass. Add the twist of Orange Peel and serve.
How to make the Tropical Heat – Mix with Ice and strain into a chilled Cocktail Glass. Garnish with a Orange Spiral.
How to make the The Captain’s Martini – Combine the Gin, Vermouth, and Creme de Menthe in a shaker with Ice, shake and serve.
How to make the The Bronx Ain’t So Sweet – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Strawberry Martini – Rub rim of chilled martini glass with a cut Strawberry. Dip rim into a bowl of Sugar until evenly coated. Pour Gin/Vodka, Vermouth, and Grenadine Syrup into a Mixing glass with plenty of Ice, and stir briskly. Strain into martini glass and drop in a Strawberry.
How to make the Spicy Martini – Shake the Gin and Vermouth with Ice in a shaker. Pour into a large Martini glass. Pour the tabasco into the finished drink. Stir very lightly.
How to make the Ruby In The Rough – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Silver Cocktail – Stir all ingredients (except Lemon Peel) with Ice and strain into a Cocktail Glass. Add the twist of Lemon Peel and serve.
How to make the Silver Bronx – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Sour glass.
How to make the Sake RIce Winetini – In a Mixing glass half-filled with Ice Cubes, combine the Gin or Vodka with the Sake RIce Wine. Stir well. Strain into a Cocktail Glass. Garnish with the Olive.
COCKTAIL
RECIPES
How to make the Bacardi Orange – Add to an Ice-filled Collins Glass. Serve with a slIce of Orange and
How to make the Beachcomber #2 – Pour all ingredients into a blender with Crushed Ice. Blend well. Pour into
How to make the Jeweler’s Hammer – This drink is sooo good you will probably want to add 2 oz.
How to make the Malibu Wave – Shake all ingredients (except Lime slIce) with Ice and strain into a chilled
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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