Blue Wave
How to make the Blue Wave – Shake Hpnotiq®, White Wine, Orange Juice and Ginger Ale with Ice. Pour into a large Red Wine glass. Garnish with slIced green Apples, green grapes, Orange slIce and Kiwi slIces.
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Wine is an alcoholic beverage made from fermented grapes or other fruits. It has a long history dating back thousands of years and is enjoyed by many as a versatile drink on its own or as a key ingredient in various cocktails.
Wine comes in many different styles and varieties, each with its unique characteristics. Some popular types of wine include red wine, white wine, rosé wine, sparkling wine, and fortified wine. Each type has its own flavor profile, ranging from dry to sweet, and can be paired with different types of food.
While wine is often enjoyed on its own, it can also be used as a mixer in cocktails, adding complexity and depth of flavor. Here are a few examples of cocktails that incorporate wine:
1. Sangria: A traditional Spanish drink, sangria is made with red wine, fruit slices, sweeteners like sugar or honey, and often includes a splash of brandy. It is usually served over ice and is a refreshing and fruity option.
2. Spritzers: Wine spritzers are a popular choice for a lighter and more refreshing cocktail. They typically combine wine, such as white or rosé, with soda water or sparkling water, and are often garnished with a slice of citrus fruit.
3. Kir: The Kir cocktail is made by combining white wine, typically a dry white like Chardonnay, with crème de cassis, a blackcurrant liqueur. It offers a slightly sweet and fruity flavor.
4. Mimosa: A classic brunch cocktail, the Mimosa combines sparkling wine, often Champagne or Prosecco, with orange juice. It’s a bubbly and citrusy drink that is perfect for celebratory occasions.
5. Wine Cocktails: Wine can also be used as a base for more complex cocktails. For example, the Aperol Spritz combines Prosecco, Aperol, and soda water for a bittersweet and fizzy drink. Another example is the Wine Margarita, which blends white wine, tequila, lime juice, and triple sec for a unique twist on a classic margarita.
When using wine as a cocktail mixer, it’s important to choose the right type of wine that complements the other ingredients in the cocktail. Experimentation and personal taste preferences play a key role in discovering new and exciting wine-based cocktails.
Overall, wine is a versatile beverage that can be enjoyed on its own or used as a component in various cocktails. Its wide range of flavors and styles allows for endless possibilities when it comes to mixing it into delicious and creative drinks.
How to make the Blue Wave – Shake Hpnotiq®, White Wine, Orange Juice and Ginger Ale with Ice. Pour into a large Red Wine glass. Garnish with slIced green Apples, green grapes, Orange slIce and Kiwi slIces.
How to make the Blue Mouth – Measure a Collins Glass full of Ice Cubes into a cocktail shaker. Add all ingredients except blue Curacao. Shake well and pour back into glass. Drop blue Curacao into the center of the drink and serve without stirring.
How to make the Bloodbath – A popular Halloween drink, and a goth staple. Strain the Chambord®over Ice in a wine glass with the Red Wine. Add Cranberry Juice to taste, and serve.
How to make the Black Zaffa – Shake Schnapps, Melon, and Blue over Ice. Pour into glass. Add Vermouth then Cranberry Juice to top. Garnish with a Lemon slIce.
How to make the Blended Comfort – Skin a Peach quarter and add to a blender. Add Southern Comfort®, bourbon, Vermouth and Juices. Blend on low for 10 – 15 seconds. Strain into a Collins Glass filled with Crushed Ice. Garnish with a slIce of both Peach and Orange, and serve.
How to make the Black Tequila – Shake ingredients and pour into a champagne tulip. Top with Dry Sparkling Wine, and serve.
How to make the Black Mozart Sparkler – Shake ingredients in a shaker and pour into a champagne tulip. Top with dry red sparkling wine. Garnish with a red Cherry on a cocktail stick, and serve.
How to make the Bitter Bikini – Shake ingredients in a cocktail shaker with Ice. Strain into a rocks glass over Ice.
How to make the Big Kapowski – Ben Schiller/Tyler Raphael created it at The Delta Lion Pub in North Delta British Columbia, Canada. Only ever heard of it poured and enjoyed at the Delta Lion. It is very good, it looks like a Popsicle and tastes like one too! it’s named after Kelly Kapowski, the character from Saved By The Bell. Split the 12 oz. bottle of Smirnoff Ice between 3 Pint Glasses. Pour 1 oz. of Blue Curacao into Shot Glasses for each pint. Take the shot of Blue Curacao and DROP it into the pint of Smirnoff Ice. Drink and enjoy!
How to make the Bentley – Stir Calvados® Brandy and Dubonnet with cracked Ice and strain into a Cocktail Glass. Add the twist of Lemon Peel and serve.
How to make the Bertiebreezer – Pour the Apeldoorn and Bacardi Breezer over 3 Ice Cubes in a Whiskey Sour glass, stir, and serve.
How to make the Bergenline – Put all ingredients in a shaker. Shake with Ice. Strain into a chilled Cocktail Glass. Garnish with a Lime wedge.
COCKTAIL
RECIPES
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