Menu
RECIPES THAT INCLUDE:
Wine is an alcoholic beverage made from fermented grapes or other fruits. It has a long history dating back thousands of years and is enjoyed by many as a versatile drink on its own or as a key ingredient in various cocktails.
Wine comes in many different styles and varieties, each with its unique characteristics. Some popular types of wine include red wine, white wine, rosé wine, sparkling wine, and fortified wine. Each type has its own flavor profile, ranging from dry to sweet, and can be paired with different types of food.
While wine is often enjoyed on its own, it can also be used as a mixer in cocktails, adding complexity and depth of flavor. Here are a few examples of cocktails that incorporate wine:
1. Sangria: A traditional Spanish drink, sangria is made with red wine, fruit slices, sweeteners like sugar or honey, and often includes a splash of brandy. It is usually served over ice and is a refreshing and fruity option.
2. Spritzers: Wine spritzers are a popular choice for a lighter and more refreshing cocktail. They typically combine wine, such as white or rosé, with soda water or sparkling water, and are often garnished with a slice of citrus fruit.
3. Kir: The Kir cocktail is made by combining white wine, typically a dry white like Chardonnay, with crème de cassis, a blackcurrant liqueur. It offers a slightly sweet and fruity flavor.
4. Mimosa: A classic brunch cocktail, the Mimosa combines sparkling wine, often Champagne or Prosecco, with orange juice. It’s a bubbly and citrusy drink that is perfect for celebratory occasions.
5. Wine Cocktails: Wine can also be used as a base for more complex cocktails. For example, the Aperol Spritz combines Prosecco, Aperol, and soda water for a bittersweet and fizzy drink. Another example is the Wine Margarita, which blends white wine, tequila, lime juice, and triple sec for a unique twist on a classic margarita.
When using wine as a cocktail mixer, it’s important to choose the right type of wine that complements the other ingredients in the cocktail. Experimentation and personal taste preferences play a key role in discovering new and exciting wine-based cocktails.
Overall, wine is a versatile beverage that can be enjoyed on its own or used as a component in various cocktails. Its wide range of flavors and styles allows for endless possibilities when it comes to mixing it into delicious and creative drinks.
How to make the Black Dog – Pour the Light Rum and Vermouth into a Mixing glass half-filled with cracked Ice. Stir well. Strain into a chilled Cocktail Glass. Garnish with a black pitted Olive, and serve.
How to make the Beachcomber’s Gold – Pour all ingredients into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass over Crushed Ice, and serve.
How to make the Basic Bill – In a Mixing glass half-filled with Ice Cubes, combine all of the ingredients. Stir well. Strain into a Cocktail Glass.
How to make the Baltimore Eggnog – Shake all ingredients well with cracked Ice and strain into a Collins Glass. Sprinkle Nutmeg on top and serve.
How to make the Bacardi Martini – Stir and strain into a frosted Cocktail Glass. Serve with a green Olive.
How to make the Australian VirGin – Shake and strain into an Ice-filled highball glass, and serve with a Cherry.
How to make the Apple Pie – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Apple Pie Cocktail – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Antoine’s Lullaby – Pour Dark Rum, Port, Orange Curacao and Lemon Juice into a Mixing glass half-filled with Ice Cubes. Stir well. Strain into a Sugar-rimmed Cocktail Glass, garnish with a Lemon twist, and serve.
How to make the Andalusia – Stir all ingredients well with cracked Ice, strain contents into a Cocktail Glass, and serve.
How to make the Aloha – Shake with Ice Cubes and strain into a large Cocktail Glass. Garnish with a Lime wheel.
COCKTAIL
RECIPES
How to make the Red Candy Apple – V, Spring Hill, Fl. House speciality by trial and error (we were
How to make the Fuzzy Navel (Original) – Pour Peach Schnapps into Ice filled Collins Glass. Fill with Orange Juice
How to make the Teal Squeal – Combine all ingredients in blender. Blend well. Serve in highball glass. Garnish with
How to make the Americano Highball – Build Campari® and Sweet Vermouth in highball glass and fill with seltzer Water.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com