California Dream
How to make the California Dream – In a Mixing glass half-filled with Ice Cubes, combine the Tequila, Sweet Vermouth, and Dry Vermouth. Stir well. Strain into a Cocktail Glass and garnish with the Cherry.
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Wine is an alcoholic beverage made from fermented grapes or other fruits. It has a long history dating back thousands of years and is enjoyed by many as a versatile drink on its own or as a key ingredient in various cocktails.
Wine comes in many different styles and varieties, each with its unique characteristics. Some popular types of wine include red wine, white wine, rosé wine, sparkling wine, and fortified wine. Each type has its own flavor profile, ranging from dry to sweet, and can be paired with different types of food.
While wine is often enjoyed on its own, it can also be used as a mixer in cocktails, adding complexity and depth of flavor. Here are a few examples of cocktails that incorporate wine:
1. Sangria: A traditional Spanish drink, sangria is made with red wine, fruit slices, sweeteners like sugar or honey, and often includes a splash of brandy. It is usually served over ice and is a refreshing and fruity option.
2. Spritzers: Wine spritzers are a popular choice for a lighter and more refreshing cocktail. They typically combine wine, such as white or rosé, with soda water or sparkling water, and are often garnished with a slice of citrus fruit.
3. Kir: The Kir cocktail is made by combining white wine, typically a dry white like Chardonnay, with crème de cassis, a blackcurrant liqueur. It offers a slightly sweet and fruity flavor.
4. Mimosa: A classic brunch cocktail, the Mimosa combines sparkling wine, often Champagne or Prosecco, with orange juice. It’s a bubbly and citrusy drink that is perfect for celebratory occasions.
5. Wine Cocktails: Wine can also be used as a base for more complex cocktails. For example, the Aperol Spritz combines Prosecco, Aperol, and soda water for a bittersweet and fizzy drink. Another example is the Wine Margarita, which blends white wine, tequila, lime juice, and triple sec for a unique twist on a classic margarita.
When using wine as a cocktail mixer, it’s important to choose the right type of wine that complements the other ingredients in the cocktail. Experimentation and personal taste preferences play a key role in discovering new and exciting wine-based cocktails.
Overall, wine is a versatile beverage that can be enjoyed on its own or used as a component in various cocktails. Its wide range of flavors and styles allows for endless possibilities when it comes to mixing it into delicious and creative drinks.
How to make the California Dream – In a Mixing glass half-filled with Ice Cubes, combine the Tequila, Sweet Vermouth, and Dry Vermouth. Stir well. Strain into a Cocktail Glass and garnish with the Cherry.
How to make the Cactus Berry – Shake with Ice and pour into large Salt-rimmed cocktail or margarita glass.
How to make the Benelyn – Pour the Tequila, Southern Comfort® and Peach Schnapps into a tall glass. Add Lemon Lime Soda and Red Bull® Energy Drink. Top with Cranberry Juice, to taste, and serve.
How to make the Bar Bandit – Add to an Ice-filled highball glass, and garnish with a Cherry and slIce of Lime.
How to make the Argentine-Style Bellini – This Italian-style cocktail combination is very popular in Buenos Aires, Argentina. Though you can find many variations on this classic, some of which include Peach Schnapps and other Liqueurs, the simplest one seems to be the most elegant and tasty. Served in a champagne flute, this light cocktail is a great way to start any evening or party. Pour the Peach Nectar into an 8-ounce champagne glass or flute. Slowly add the sparkling wine or champagne. Stir, garnish with the Peach slIce and Raspberry, and serve immediately.
How to make the Sangria #2 – Peel the Apples and cut into small cubes. Peel the Oranges, take out the pips, and cut into small cubes. Warm the Orange Juice, the Sugar and the mandarin peels until the Sugar dissolves. Mix all the ingredients in a pitcher, except the Ice and the Soda which you add just before serving. Serve in wine glasses.
How to make the Rolf’s Scandinavian Glogg – take seeds out of cardamom pods, put the seeds and the rest of the spIces (1-4) in Cheesecloth bag. combine 1qt Port, 1qt Red Wine, raisins and spIce bag, simmer for 15-20 minutes. add remaining Port, Red Wine and Almonds, heat through (but not hot enough to evaporate remaining alcohol). In another pan, Mix Sugar with 1/3 of the Brandy, light Brandy on fire and melt Sugar. When Sugar is melted add remaining Brandy. Then combine with the wine/Port Mixture. Drink!!!
How to make the Bisp – Let Sugar, Water, Vanilla and other spIces simmer for two hours. Strain. Add wine and alcohol. Serve.
How to make the Mt. Fujiyama – Fill an 8 Oz glass with Mt. Dew and warm Sake RIce Wine. serve either chilled or warm.
How to make the Lone Tree Cooler – Stir Powdered Sugar and 2 oz. carbonated Water in a Collins Glass. Fill glass with Ice, add Gin and Vermouth, and stir. Fill with carbonated Water and stir again. Add the twist of Lemon Peel and the Orange Spiral so that the end dangles over rim of glass.
How to make the Bargo – Pour the Brandy and Vodka into a Mason Jar. Add the Root Beer and a splash of Red Wine, and serve.
How to make the Whiskey Mac – Pour both of the ingredients into a wine goblet with no Ice.
COCKTAIL
RECIPES
How to make the Army special – Pour Vodka, Gin and Lime Cordial into glass, and top up with Crushed
How to make the Blackjack #1 – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake
How to make the Allied Requirements – Pour all ingredients into a Mixing glass half-filled with Ice Cubes. Stir well,
How to make the Southern Sunrise – Pour all ingredients into a shaker with Ice. Shake well and pour into
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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