Caramel Washington Apple
How to make the Caramel Washington Apple – Coat inside of glass with Caramel Syrup. Shake rest of ingredients in cocktail shaker with Ice. Strain into Shot Glass.
RECIPES THAT INCLUDE:
How to make the Caramel Washington Apple – Coat inside of glass with Caramel Syrup. Shake rest of ingredients in cocktail shaker with Ice. Strain into Shot Glass.
How to make the Canadian Salad – Add the whiskies, Brandy, Irish Mist® Herbal Liqueur, Juices, and Sugar to a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into an Old Fashioned Glass almost filled with Ice Cubes. Garnish with a slIce of Orange and a Maraschino Cherry, and serve.
How to make the Canadian Pineapple – Shake all ingredients (except Pineapple stick) with Ice and strain into an Old Fashioned Glass over Ice Cubes. Add the Pineapple stick and serve.
How to make the Canadian Old-Fashioned – Shake the Whiskey, Triple Sec, Angostura® Bitters and Lemon Juice with Ice Cubes in a cocktail shaker. Strain into an Old Fashioned Glass. Garnish with Lemon and Orange twists.
How to make the Canadian Apple – Combine the Whiskey, Apple Brandy, Lemon Juice, Simple Syrup and Cinnamon in a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into an Old Fashioned Glass. Garnish with a slIce of Lemon, and serve.
How to make the Borrowed Time – Combine the Canadian Whiskey, Port, Egg Yolk and Grenadine Syrup in a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Boot Hill – Combine Whiskey, Applejack® Brandy Brandy, Lemon Juice and Sugar in a cocktail shaker half-filled with Ice Cubes. Shake well, strain into a Cocktail Glass, and serve.
How to make the Canadian and Campari® – Pour the Whiskey, Campari® Bitters and Vermouth into a Mixing glass half-filled with cracked Ice. Stir well. Strain into a Cocktail Glass, garnish with a Lemon twist, and serve.
How to make the Blue Sky #2 – Pour all ingredients into a cocktail shaker half-filled with Ice Cubes. Shake well and pour everything into a hurricane glass. Garnish with a slIce of Orange. Add an umbrella, and serve.
How to make the Blue Flush – Pour the Crown Royal® Canadian Whiskey, Peach Schnapps, blue Curacao and Cranberry Juice all into a cocktail shaker half-filled with Ice Cubes. Shake well, strain into Shot Glasses or a single large Shot Glass, and serve.
How to make the Canada Cocktail – Pour into an Old Fashioned Glass filled with broken Ice and a sprig of Mint.
How to make the California Lemonade – Shake all ingredients (except carbonated Water) with Ice and strain into a Collins Glass over shaved Ice. Fill with carbonated Water and stir. Decorate with slIces of Orange and Lemon. Add the Cherry and serve with a straw.
COCKTAIL
RECIPES
How to make the Beachcomber – Place Sugar in a saucer. Rub the rim of a Cocktail Glass with Lime
How to make the Paris Paradise – Pour ingredients in a blender, Mix them together, and serve in a Pilsner
How to make the Hot Dick – Pour Baileys and Grand Marnier® Orange Liqueur into mug. Add express. Serve it
How to make the Cookie Dough – Layer Amaretto above Baileys Irish Cream, then add various pinches of Cinnamon. Serve
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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