Absolut Sunrise
How to make the Absolut Sunrise – Put Ice in glass. Add Vodka. Fill with Orange Juice. Stir. Slowly add the Grenadine Syrup, it will settle to the bottom.
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How to make the Absolut Sunrise – Put Ice in glass. Add Vodka. Fill with Orange Juice. Stir. Slowly add the Grenadine Syrup, it will settle to the bottom.
How to make the Absolut Suicide – Invented by the bartenders at the once infamous Cantina Del Cabo (now a vacant lot) in Davis, CA. Not the best tasting drink in the world, but will do the trick. The Absolut Suicide was inspired by and pays homage to the time when you were a kid filling up your Collins Glass at the Soda fountain with all the different kinds of Soda, except we are no longer kids and the Soda has been exchanged for Vodka. Pour ingredients into shaker with Ice, shake well, pour into glass, shoot. Mixture can be different variations of Absolut Vodka, the more the merrier!
How to make the Tropical Peach Martini – Shake with Ice. Strain into Cocktail Glass.
How to make the Love-me Tender – All the ingredients in a Mixing glass. Serve in a chilled Cocktail Glass. Add Orange twist.
How to make the Barbados Fondue – A fantasy island adventure in a tumbler, this refreshing cocktail mingles tempting tropical fruit flavors with a splash of Peach-infused Vodka. Muddle the Lime, Mango and Coconut with the Simple Syrup in a cocktail shaker. Add a scoop of Ice, then the Vodka and guava Juice. Shake vigorously, pour into a chilled tumbler, and garnish with half a Strawberry. For the Peach-infused Vodka: Pour your chosen spirit into a four-Collins Glass airtight or screw-top container (reserve the empty bottle). Add 3 slIced Peaches, seal the lid tightly, and store in a dark, cool, dry place for 3-5 days. Gently shake the Mixture now and then, and check how the flavor is developing. The longer you leave it, the stronger it will become. If it becomes too strong, dilute it with unflavored spirits until you reach your preferred intensity. When you’re done, strain the liquid into the Original bottle and store in a freezer, ready to drink.
How to make the The Banx – Inventor is Banx. it’s popular within my circle of friends and I’m starting to get it notIced at local bars. I created the shot by looking in my fridge/freezer and seeing what liquors I had and everything else. and just decided to Mix those three. It doesn’t sound good but it is really good and goes down so smooth. Pour one ingredient after another till the Shot Glass is filled. Then shoot.
COCKTAIL
RECIPES
How to make the Bossa Nova – Pour Dark Rum, Apricot Brandy, Galliano® Herbal Liqueur and Juices into a cocktail
How to make the Dracona – Pour Advocaat and Orange fruit Juice straight into the glass, there will be a
How to make the Magic Star – Shake. Garnish with powdered Green Creme de Menthe and a star made of
How to make the Creamy Rum Liqueur – Dissolve Coffee in Water. Mix all ingredients slowly in a blender. Serve
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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