RECIPES THAT INCLUDE:
How to make the McShake – Place all of the ingredients in a blender. The Green Creme de Menthe should be added to the liking of the drinker. Next blend until you have achieved desired thickness. Whipped Cream and additional toppings are optional.
How to make the Kori’s Saturday Night Special – Blend all ingredients until smooth. If it gets too thick, add some Cream. Top with Whipped Cream and a Cherry.
How to make the Iceberg in Radioactive Water – Place all drinks into glass and add Ice Cream at the end.
How to make the Ice Cream Genius – Blend all ingredients together in a blender
How to make the Ice Cream Flip – Shake all ingredients (except Nutmeg) with Ice and strain into a coupette glass. Sprinkle Nutmeg on top and serve.
How to make the Green Creme de Menthe Snow Bear – Combine all ingredients in an electric blender and blend at a low speed for a short length of time. Pour into a chilled champagne flute and serve.
How to make the Frozen Grasshopper – Mix all three ingredients together in a blender and blend until drink has the consistency of a good Milkshake.
How to make the Dirty Banana – blend Ice and Ice Cream in the blender until smooth. add Liqueur and continue blending until smooth. if needed add more Ice Cream to achieve Milkshake type consistency.
How to make the Creamy Grasshopper – Blend until smooth. Drink should have a thick, shake-like consistency.
How to make the Choco Banana Smash – Combine the irish Cream, Vanilla Extract, Light Cream, Vanilla Ice Cream and Banana in a blender with one small scoop of Crushed Ice. Blend until smooth. Pour into a parfait glass, and top with Whipped Cream and Green Creme de Menthe sprinkles. Garnish with a Maraschino Cherry. Add a slIce of Banana on a cocktail pick and place across the top, and serve.
How to make the Caramel Nut – Combine Cream de cacao, Caramel Liqueur, and Vanilla Ice Cream in an electric blender. Blend at a low speed for a short length of time. Pour into a champagne flute, garnish with Whipped Cream and chopped nuts, and serve.
How to make the Butter Pecan – Pour Frangelico® Hazelnut Liqueur into a double-Cocktail Glass and add the Ice Cream. Coarsely chop the pecan nuts and put them in.
COCKTAIL
RECIPES
How to make the Carmel Nana – Pour DeKuyper Buttershots into a Shot Glass. Add 99 Bananas, stir, and serve.
How to make the Boswandeling (A walk in the woods) – Just add all ingredients and add quite a lot
How to make the Shamrock – Stir all ingredients (except Olive) with Ice and strain into a Cocktail Glass. Add
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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