Perroquet
How to make the Perroquet – Pour over Ice Cubes in a highball glass. Fill with cold Water and stir well.
RECIPES THAT INCLUDE:
How to make the Perroquet – Pour over Ice Cubes in a highball glass. Fill with cold Water and stir well.
How to make the PB&J #2 – Pour the Frangelico® Hazelnut Liqueur 1st. Then add the Grenadine Syrup.
How to make the Patatus – Blend Amaretto, Rum and Curacao then pour in a glass with Ice. Add Orange Juice, then splash with Grenadine Syrup.
How to make the Passoã Passion-Fruit LiqueurSweet Dreams – Shake.
How to make the Mortini – Chill Cocktail Glass. Add Grenadine Syrup and Amaretto to the chilled glass. Finally, add chilled Vodka.
How to make the Murky Water – Pour all ingredients into an Ice-filled cocktail shaker. Shake and strain into a Shot Glass, and serve.
How to make the Murder in the Forest – Use a shaker: put in cracked Ice and Orange Juice, then put in Vodka, Pisang Ambon® and Pina Colada Mix and give it all a good shake. Poor in glass ( if you like you can put in a cube of Ice or two ). Poor a dash of Grenadine Syrup in ( slowly ). Serve with Cherry and straw. Enjoy!
How to make the Mistletoe – In highball glass filled with Ice, combine Creme de Almond, White Creme de Cacao, swiss mocha Cream & Grenadine Syrup. Fill glass with Half & Half. Top with Cola. Garnish with filbert nuts or Cherries.
How to make the Monkey Brain #2 – pour apfelkorn in Shot Glass. slowly pour drops of Baileys in center of shot finally add a few drops of Grenadine Syrup.
How to make the Moana Sands – Pour Chambord®and Peach Schnapps over Crushed Ice in a Collins Glass. Fill up to half with Coconut Syrup and fill the other half with Orange Juice and stir. After a few minutes the Juice and Syrup separate from the alcohol and it looks like sand but tastes MUCH better. Garnish with paper umbrella through a Maraschino Cherry and Orange wedge.
How to make the Midori Sunrise – Mix one part of Midori (or equivalent Midori® Melon Liqueur) with one part of Orange Juice. Add a splash of Grenadine Syrup.
COCKTAIL
RECIPES
How to make the Buddy’s Bloody Mary – Add several Ice Cubes to a highball glass, grind some Pepper on
How to make the Chachodaddy – Pour all ingredients into a cocktail shaker half-filled with Ice Cubes. Shake well, strain
How to make the Champagne Punch #2 – Mix Sugar, Brandy and 5 bottles champagne in a Punch bowl. Then
How to make the The Hang Glider – Invented by John R. Flora. OriGinated at Hawks Cay Resort in the
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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