RECIPES THAT INCLUDE:
How to make the Kiddie Cocktail – Build in a highball glass. Add 7up or Lemon Lime Soda over Ice and sprinkle Grenadine Syrup over it. Garnish with a Lemon slIce and a Cherry.
How to make the Honolulu Action – Layer ingredients in the above order, top with Whipped Cream, top with a sprinkle of Li Hing Powder.
How to make the Honey Lemonade – Place all ingredients in the blender jar – cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.
How to make the Grenadine Syrup Cocktail – The proPortions are approximate, vary according to taste. Mix together, serve with lots of Ice.
How to make the Grapefruit Lemonade – Place some Ice Cubes in a large tumbler, add Grenadine Syrup and Grapefruit Juice, top up with Soda Water. Stir a little and serve with a drinking straw.
How to make the Cooter Cork – Layer ingredients in a tall Shot Glass: Grenadine Syrup, Chambord, Aftershock and Absolut Kurant. Drink should have varying layers of red.
How to make the Evil Princess – Pour over Ice. Stir and garnish with a Lime slIce.
How to make the Flaming Confederate – Start with dash of Grenadine Syrup. Layer godiva Liqueur, then float Bacardi® 151 Rum. Light Rum on fire. Blow out shot, then drink.
How to make the Cesar Chavez – Maximillion Capone created this drink in Los Angeles, California to celebrate Cinco De Mayo. It has gained popularity in Hispanic clubs because of it’s delicious taste, resemblance to the Mexican flag and unique method of consumption. Pour the Grenadine Syrup into a Collins Glass THEN add Ice. Swirl the Grenadine Syrup to chill it, so it stays on the bottom during the build. Pour in the Dekuyper Watermelon Pucker Schnapps. Carefully add 7up (or Lemon Lime Soda or Red Bull® Energy Drink) to create a clear layer in the middle. Layer the Midori on top. The drink now looks like the Mexican flag. Place in straw but DO NOT STIR. The preferred consumption method is known as . Melon picking.. ” The drinker (often female) sucks on the straw and pulls it up from the bottom so all the flavors individually flow quickly through the straw.”
How to make the Flaming Bob Marley – A known drink on the menu at Veronica’s Piano Bar, Hedonism 11, Negril, Jamaica.Divide a tall Shot Glass into thirds, fill the lowest third with Grenadine Syrup, the middle third with Creme de Menthe, and float the 151 in the top third. Wet a thin straw, light the 151 by passing a lighter over it, plunge the straw to the bottom of the glass into the Grenadine Syrup and suck. If done rapidly and correctly the straw will not melt, and you can observe flames travelling up the inside of it. Stop sucking when the flame is inside the straw.
How to make the Flaming Asshole – Layer in this order: Grenadine Syrup, Creme de Menthe, Banana Liqueur, White Rum. Light Rum before serving. Server with a straw.
COCKTAIL
RECIPES
How to make the Fruit Sensation – Fill glass with Ice add all the ingredients- Mix well add straw and
How to make the Ass – Almost-fill a Shot Glass with Absolut Vodka. Top off with a splash of DeKuyper
How to make the Weekend On The Beach – Mix the Crown Royal®, Apple & Peach Schnapps, and Sweet &
How to make the Absolut Salty Dog – Build in a Salt rimmed highball glass and fill with Grapefruit Juice.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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