Menu
RECIPES THAT INCLUDE:
How to make the Carrot Top Cocktail – Pour the Stoli Orange Vodka, DeKuyper Peach Schnapps, Triple Sec, Sour Mix, Orange Juice and Grenadine Syrup into a Collins Glass half-filled with Ice Cubes. Stir well, and serve.
How to make the Centauri Sundown – Pour the Vodka and Grenadine Syrup into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a Cocktail Glass. Top with Sour Mix, to taste, and serve.
How to make the Cassis Screwdriver – Pour Vodka, Orange Juice, and Lemon/Lime Juice into a shaker half-filled with Ice. Shake. Strain into a Collins Glass with several Ice Cubes. Add a splash of Creme de Cassis and of Grenadine Syrup. Garnish with a Lemon/Lime wedge and a straw.
How to make the Caribbean Breeze – Shake all ingredients except Juice with Ice and pour into Collins Glass. Fill with Pineapple Juice. Garnish with Pineapple wedge and a Cherry.
How to make the Caribbean Sunset #2 – Pour Vodka, Rum, and both Juices into a martini shaker with Ice. Shake until chilled. Pour into a Collins Glass over Ice. Finish with a splash of Grenadine Syrup for the sunset effect.
How to make the Cannabia – Shake the Vodka, Campari®, Banana Liqueur and the Mango Juice. Add to glass, then add the Grenadine Syrup. Float the Blue Maui® Blue Hawaiian Schnapps on top.
How to make the Candy Corn #2 – Start with the Vodka, 100 Proof is imPortant, then Sweet & Sour, etc. right in order. It naturally sets up a base for the Grenadine Syrup to float through. The Grenadine Syrup dash should top off the Shot Glass and filter down, leaving no Grenadine Syrup on top. Tapping the shot while sTeadying the top of the glass helps this.
How to make the Camel Concoction – Mix Vodka and Mountain Dew® Soda in a cocktail shaker with Ice. Strain into a Shot Glass. Add a small splash of Grenadine Syrup, and serve.
How to make the Bubbly Red Sex – Pour the Vodka, Peach Schnapps and Grenadine Syrup into an Old Fashioned Glass half-filled with Ice Cubes. Add Tonic Water, to taste, and serve.
How to make the Bubble gum #3 – All ingredients to a cocktail shaker half-filled with Ice Cubes. Shake vigorously, pour into a highball glass filled with Ice Cubes, and serve.
How to make the BootlEgger Tea – Order of pour: Pint glass Iced, 3/4 oz Vodka, 3/4 oz Rum, 3/4 oz Triple Sec. 1/2 fill Sweet & Sour, 1/2 fill seven-up, splash Grenadine Syrup to get a slight pink color
COCKTAIL
RECIPES
How to make the Apple Pie Punch – Put the Juice, cider, and Cinnamon sticks into a pan and let
How to make the Big Balls – Shake all ingredients together in a cocktail shaker half-filled with Ice Cubes. Pour
How to make the Orange Bomb – Shake. Garnish with Green Creme de Menthe sprinkles.
How to make the Flaming Yager – Light the Jagermeister® on fire and drop it in the glass of Guinness.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com