RECIPES THAT INCLUDE:
How to make the John Collins – In a shaker half-filled with Ice Cubes, combine the bourbon, Lemon Juice, and Sugar. Shake well. Strain into a Collins Glass almost filled with Ice Cubes. Add the Club Soda. Stir and garnish with the Cherry and the Orange slIce.
How to make the Jocose Julep – Blend all ingredients (except carbonated Water) in an electric blender at a low speed for a short length of time. Pour into a Collins Glass over Ice Cubes. Fill with carbonated Water and serve.
How to make the Fox And Hounds – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Fancy Bourbon – In a shaker half-filled with Ice Cubes, combine the bourbon, Triple Sec, Sugar, and Bitters. Shake well. Strain into a Cocktail Glass and garnish with the Lemon twist.
How to make the Classic Old-Fashioned – In an Old Fashioned Glass, muddle the Bitters and Water into the Sugar cube, using the back of a Teaspoon. Almost fill the glass with Ice Cubes and add the bourbon. Garnish with the Orange slIce and the Cherry. Serve with a swizzle stick.
How to make the Bourbon Toddy – Soak one Teaspoon or a cube of Sugar with Bitters in the bottom of a highball glass. Add a few Ice Cubes, and pour in the Whiskey and Water. Garnish with a twist of Lemon, and serve.
How to make the Bourbon Sour – In a shaker half-filled with Ice Cubes, combine the bourbon, Lemon Juice, and Sugar. Shake well. Strain into a Whiskey Sour glass, garnish with the Orange slIce and Cherry.
How to make the Bourbon Smash – DIce the Lime slIce and place in the bottom of the glass with raspberries. Add Sugar and Bitters, muddle well. Add bourbon and Ice, then top with Cranberry Juice. Garnish with red currants to complete the look. Enjoy!
How to make the Bourbon Daisy – In a shaker half-filled with Ice Cubes, combine the bourbon, Lemon Juice, Grenadine Syrup, and Sugar. Shake well. Pour into an Old Fashioned Glass. Garnish with the Orange slIce and the Cherry.
How to make the Bourbon Crusta – Place the Sugar in a saucer. Rub the rim of a wine goblet with a Lemon wedge, and dip into the Sugar to coat the rim thoroughly; discard Lemon. Peel a Spiral of Orange Peel and place inside the glass, draped over one side. Fill with Crushed Ice. Combine the Bourbon, Cointreau® Orange Liqueur, maraschino and Lemon Juice in a cocktail shaker. Shake well, strain into the glass, and serve.
How to make the Bourbon Milk Punch – In a shaker half-filled with Ice Cubes, combine the bourbon, half-and half, Sugar, and Vanilla Extract. Shake well. Strain into a highball glass and garnish with the Nutmeg.
How to make the Bourbon Black Hawk #2 – In a shaker half-filled with Ice Cubes, combine the bourbon, Sloe Gin, Lemon Juice, and Sugar. Shake well. Strain into a Cocktail Glass. Garnish with the Cherry.
COCKTAIL
RECIPES
How to make the Hard Green Bricaki – Fill glass with Ice and add liquors. Add a dash of Lime
How to make the Blue Sky – Pour both ingredients into a cocktail shaker half-filled with Ice Cubes. Shake well,
How to make the Double Pucker – Pour each ounce in same Shot Glass. Slam or sip and enjoy.
How to make the Strawberry Soak – Sprinkle Sugar over dIced Strawberries, and toss by hand in a bowl. Pour
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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