Coffee Coolata
How to make the Coffee Coolata – Mix Coffee, Sugar, and Milk in a blender and add more of either to taste, then add the Ice and crush it until no large chunks are present. Add the Kahlúa® , and Mix if you’d like that.
RECIPES THAT INCLUDE:
How to make the Coffee Coolata – Mix Coffee, Sugar, and Milk in a blender and add more of either to taste, then add the Ice and crush it until no large chunks are present. Add the Kahlúa® , and Mix if you’d like that.
How to make the Tea Toddy – Make Tea as you usually do. Mix it with the Sugar according to taste. Leave room in the Collins Glass for a dash of Baileys. Pour the Baileys in according to taste, then, if you want, a dash of Whiskey if you want. Not too much though, as the drink won’t taste good.
How to make the Iced Lemonade Tea – Use a big bowl and Mix the Sugar and Lemonade together. Pour the Tea over the top while it is still boiling. That way the Sugar and Lemonade Mix properly. Let it cool before serving.
How to make the Homemade Snapple – Let Tea steep for at about 5 mins so it’s nIce and strong. After Tea is cool, Mix together the remaining ingredients. Add more Sugar and/or Lemon Juice to suit your taste. Some flavors may need more Juice concentrate.
How to make the Hot SpIced Cider #2 – Combine the cider, Sugar and spIces in a large saucepan. Heat slowly to boiling. Boil 3-5 minutes. remove spIces. Serve hot garnished with Orange slIces, Lemon slIces, or rings of unpaired red Apple with whole Clovess forced through peel. 16 servings. If desired, chill spIced cider and serve over Ice Cubes made from Apple Juice.
How to make the Jen’s Mountain Gin – Rub Lime Peel around rim of glass. Dip glass upside-down into Sugar. Mix Lemon Gin and Mountain Dew® together. Pour into glass over Ice. Garnish with Lime wedge.
How to make the Strawberry Bolle – Sprinkle strawbs with Sugar, add one bottle cider. Chill for several hours. To serve, pour into large bowl with Ice, add the rest of the wine. Serve in small wine glasses.
How to make the Good Morning! – Combine Vanilla Ice Cream, Sugar, Ice, and Espresso in a blender and blend until smooth. Add Baileys Irish Cream and Tia Maria® Coffee Liqueur then stir. Pour into Coffee mug and serve.
How to make the Pan Galactic Gargle Blaster #2 – Splash a puddle of Angostura® Bitters into a saucer and place the Sugar cube in it to soak. This will take a minute or two. Stir the Champagne (or sparkling wine), the Vodka and the Blue Curacao together in a container and put into the fridge to chill. Place the soaked Sugar cube in the bottom of the Champagne glass, pour in the Mixture and add drop in the cocktail Onion, which should be loose, not on a cocktail stick.
How to make the Kordulas Special – Pour in the ingredients – Then put a dash of Angostura® on the cube – put it in the champagne by using a tong.
How to make the Champagne Cocktail – Place lump of Sugar and Bitters in a chilled champagne flute. Fill with chilled champagne. Add the twist of Lemon Peel and serve.
How to make the A Goodnight Kiss – Put one drop of Angostura® Bitter on Sugar cube and drop in flute. Add champagne and splash of Campari®.
COCKTAIL
RECIPES
How to make the Nasty Mexican – Pour the Tequila into a Shot Glass; add the Kahlúa® Coffee Liqueur and
How to make the Jillionaire – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake well
How to make the Si Kami Ki – Mix Vodka and Cinnamon Schnapps in Cocktail Glass, add carbonated Water, serve
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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