RECIPES THAT INCLUDE:
How to make the Green Creme de Menthe Covered Cherry Bomb – Dissolve Everclear® and Sugar into a tiny bowl. Pour equal amount into two Shot Glasses, ignite each Shot Glass for a couple seconds, then blow them out. Mix the Grenadine Syrup and Green Creme de Menthe into a third Shot Glass. Shoot the first two Everclear®/Sugar shots right away followed by the Grenadine Syrup/Green Creme de Menthe shot.
How to make the White Lady – In a shaker half-filler with Ice Cubes, combine all of the ingredients. Shake well. Strain into a Cocktail Glass.
How to make the Venom – Put Gin into a Malt Shaker or something close to that. Stir in the Cocoa and Sugar. Mix together and shake. Pour into a Champagne Glass.
How to make the Tom Collins – In a shaker half-filled with Ice Cubes, combine the Gin, Lemon Juice, and Sugar. Shake well. Strain into a Collins Glass almost filled with Ice Cubes. Add the Club Soda. Stir and garnish with the Cherry and the Orange slIce.
How to make the Strawberry Martini – Rub rim of chilled martini glass with a cut Strawberry. Dip rim into a bowl of Sugar until evenly coated. Pour Gin/Vodka, Vermouth, and Grenadine Syrup into a Mixing glass with plenty of Ice, and stir briskly. Strain into martini glass and drop in a Strawberry.
How to make the Royalty Fizz – In a shaker half-filled with Ice Cubes, combine the Gin, Lemon Juice, Curacao, Sugar, and Egg. Shake well. Strain into a Collins Glass almost filled with Ice Cubes. Add the Club Soda. Stir well.
How to make the Root Beer Fizz – In a shaker half-filled with Ice Cubes, combine the Gin, Lemon Juice, and Sugar. Shake well. Strain into a Collins Glass almost filled with Ice Cubes. Add the Root Beer. Stir well. Garnish with the Cherry.
How to make the Pink Cream Fizz – In a shaker half-filled with Ice Cubes, combine the Gin, Lemon Juice, Sugar, Cream, and Grenadine Syrup. Shake well. Strain into a Collins Glass almost filled with Ice Cubes. Add the Club Soda. Stir well.
How to make the Orange Blossom – In a shaker half-filled with Ice Cubes, combine the Gin, Orange Juice, and Sugar. Shake well. Strain into a Cocktail Glass. Garnish with the Orange slIce.
How to make the Jitterbug – Wet glass, dip rim in Sugar. Then add Ice. Then add everything else. it’s that simple!
How to make the K.G.B. – In a shaker half-filled with Ice Cubes, combine the Gin, kirschwasser, Apricot Brandy, and Lemon Juice. Shake well. Strain into a highball glass almost filled with Ice Cubes. Garnish with the Lemon twist.
COCKTAIL
RECIPES
How to make the Captain Vita Coco – Make Ice Cubes using Vita Coco Coconut Water. Add to a glass
How to make the Bardstown – The Bardstown was invented in Seattle at Liberty by Andrew F., a big fan
How to make the Algonquin Bar Punch – Shake and strain into an Old Fashioned Glass three-quarters filled with cracked
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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