Cherasberry Rum and Coke
How to make the Cherasberry Rum and Coke – Stir ingredients together in a highball glass filled with Ice Cubes, and serve.
RECIPES THAT INCLUDE:
How to make the Cherasberry Rum and Coke – Stir ingredients together in a highball glass filled with Ice Cubes, and serve.
How to make the Cherry Back – This goes down quite smooth, with quick results. OriGinated at a Oregon ski resort. Ski instructors had to be . victims. ” for the ski patrol to practIce a chair evacuation. After that you need a strong drink!Fill cocktail class with Ice you need a strong drink!Fill cocktail class with Ice
How to make the Caribbean Smuggler – Pour the Dark Rum, Triple Sec, Orange Juice, Margarita Mix and Simple Syrup into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into a hurricane glass almost filled with Ice Cubes. Top withLemon Lime Soda, and stir briefly. Garnish with a Lime wheel and an Orange flag, and serve.
How to make the Caribbean Splash – Combine all ingredients in a blender with Ice. Blend well and pour into two seperate wine glasses, and serve.
How to make the Caribbean Sunset – Mix the Melon and malibu together. Slowly pour the Cranberry Juice on top until it fills half the remaining space. The Orange Juice is then floated on top.
How to make the Caribbean Sunset #3 – Stir ingredients together in a Collins Glass filled with Ice Cubes, and serve.
How to make the Carmen Miranda – Fill a highball glass with Ice. Squeeze a wedge of Lime over the glass. Add Rum, Cola and fruit Juice. Stir and add carbonated Water if desired.
How to make the Caribbean Almond – Inventor’s of this drink is two Navy buddies in the Persian Gulf war that were missing home, and were like pirates. They are B. Erickson and J. Fallon. This was made famous at one time by being put on the menu of . TGIF’s. ” in Singapore because these two drank so much of it there even to the point of having . “pitchers of Rum and coke. ” with the pitchers of Beer put on the MENU! These two drank this everywhere
How to make the Caribbean Chat – Pour the Rum, Creme de Cacao and Orange Juice into a highball glass filled with Ice Cubes. Stir well. Add Club Soda, stir again gently, and serve.
How to make the Caribbean Delight – Pour the Malibu Coconut Rum, Vanilla Schnapps and Vodka into a highball glass. Add Lemon Lime Soda, and serve.
COCKTAIL
RECIPES
How to make the Chinese Cocktail #2 – Pour all ingredients into a cocktail shaker half-filled with Ice Cubes. Shake
How to make the Blue Plaid – Shake ingredients in a cocktail shaker with Ice. Strain into a Cocktail Glass.
How to make the Brain Hammer – As served at the Julliard, a Whiskey bar in Taegu, Korea. Use a
How to make the Zool – Pour 1 oz. of Peach Schnapps in the Shot Glass first. Then pour 1
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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