RECIPES THAT INCLUDE:
How to make the Dew-Driver #2 – The first thing to do is add the Ice. 4 large cubes work well. Then add the Vodka. A good way to measure is to fill it almost to the top of the Ice Cubes. Add the Orange Juice until it is almost to the top of the glass and then add a little mountain dew. The more dew you add, the less Vodka taste you have. (The Orange Juice also does a nIce job of killing the Vodka taste) . Then enjoy.
How to make the Dickel & Dew – Take a large glass and fill with Ice. Add 1 part George Dickel® Tennessee Whiskey to 2 parts of Mountain Dew®.
How to make the Canecutter – Ice first, then add Bundaberg Rum, Kahlúa® and fill with Coca Cola.
How to make the Caribbean Punch – Mix in shaker, top with grated Nutmeg.
How to make the Charlie’s Angel – Half fill glass with Ice. Pour all ingredients into the beaker of a cocktail shaker apart from the Soda. Mix gently. Pour into glass. Take one fresh Lime wedge, squeeze and drop in. Add Soda to top. Serve with stirrer and straw.
How to make the Amer Picon® Orange Bitters Punch – Fill Old Fashioned Glass with Ice. Pour in Grenadine Syrup and Amer Picon® Orange Bitters. Fill glass with Soda, leaving room for Brandy. Float Brandy on top of drink.
How to make the Big Dumb Russian – Fill the glass with Ice. I like to use a standard Beer glass. Add about 2 shots of Vodka. Then fill the glass about 3/4th of the way with Lemon Lime Soda. Then add just a splash of Pineapple Juice. Finally, add the Blue Maui® Blue Hawaiian Schnapps until you get a faint (almost sky-blue) blue color. Stir.
How to make the Black Rose Bacardi – Shake or stir, pour it into a Cocktail Glass, add some Crushed Ice and serve.
How to make the Tuve Nightmare – Mix the Vodka with the cider or the wine. Drop the fruit from a height of at least 3 feet. Pour the Lemon Lime Soda and the Ginger Ale with the rest Carefully pour the Pisang Ambon® into the Punch. Enjoy!
How to make the Wedding Belle Cocktail – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
COCKTAIL
RECIPES
How to make the B-69 Flame – Pour Kahlúa® , float Baileys and then Dark Rum. Ignite.
How to make the Breeze of Saronno – Pour the Amaretto di Saronno, Creme de Menthe, Vodka and Creme de
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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