Hairy Buffalo
How to make the Hairy Buffalo – Mix all ingredients into a large cooler, Punch bowl or garbage can (a new one). Cut larger fruit into pieces and add.
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RECIPES THAT INCLUDE:
How to make the Hairy Buffalo – Mix all ingredients into a large cooler, Punch bowl or garbage can (a new one). Cut larger fruit into pieces and add.
How to make the Barking Spider – Serve over Ice in a Collins Glass, or blend for a frozen version of this drink.
How to make the Pineapple Liqueur – Crush Pineapple pieces *very* finely. Put together with the Pineapple Juice in a pan, add the Sugar. Leave to stand overnight. Drain Syrup and strain Pineapple pieces through a Cheesecloth or in a food processor. Mix Juice with Rum and Vodka, add Lemon Juice to taste. Pour in a 0.7 l bottle and fill to the brim with Pineapple Juice or Water. Leave at least one week.
How to make the Bacardi Volcano – Put the Juice of 1/2 Lime in glass, then pour in Cola and Bacardi dark. Top up with Everclear®. Light. Figure out how to drink it!
How to make the Barcardi Volcano – Put the Juice of 1/2 Lime in glass, then pour in Cola and Bacardi dark. Top up with Everclear®. Light. Figure out how to drink it!
How to make the Thorazine – Add all three ingredients in order to a Shot Glass. Best served with top layer on fire. (For effect only)
How to make the SCreaming Dead Nazi – Pour all in Shot Glass, one by one. Set aflame, blow it out, and enjoy…..
How to make the Oatmeal Raisin Cookie – Equal parts. All ingredients are measured equally in no particular order.
How to make the Pork Chop – This is a Mammoth Mountain Ski Area classic. If you go to any of the bars owned by the resort and you can order this kicker. It is named after the greatest retail shop manager on the mountain. Not sure where it oriGinated (Other than at Mammoth), whether is it popular anywhere else… but it will kick your arse if you aren’t prepared for it. Often times, this is associated with the Yodler Pub Olympics and Quarters Basketball.Place Jagermeister®, Rumple Minze® Peppermint, and Bacardi 151 into a shaker with Ice and shake vigorously. Use strainer and pour into Shot Glass.
How to make the Napalm Bomb – Stir ingredients together in a double-Shot Glass, and shoot.
How to make the Liquid Cocaine #3 – Keep all 3 liquors in freezer till they are viscous. (Jagermeister® should have a Syrup quality.) Mix all three in shaker and pour in a extra tall frosted Shot Glass. (Should be one of those unusually tall Shot Glasses if possible, otherwise use small Whiskey glass as this is a unusually large shot.) Serve Cold!
How to make the Liquid Zanex – Mix ingredients together in a Shot Glass, and serve.
COCKTAIL
RECIPES
How to make the Sensation Cocktail – Shake all ingredients (except Mint sprigs) with Ice and strain into a Cocktail
How to make the Cutty Beam – Combine Cutty Sark scotch, and Jim Beam® bourbon in a Shot Glass. Stir
How to make the Tartantula – In a Mixing glass half-filled with Ice Cubes, combine the Scotch, Vermouth, and Benedictine.
How to make the Platinum Bullet – Shake ingredients in a cocktail shaker with Ice. Strain into a Shot Glass.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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