Mongolian Motherfucker #2
How to make the Mongolian Motherfucker #2 – Add all ingredients to a cocktail shaker. Shake well, strain into a rocks glass or Old Fashioned Glass filled with Ice Cubes, and serve.
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RECIPES THAT INCLUDE:
How to make the Mongolian Motherfucker #2 – Add all ingredients to a cocktail shaker. Shake well, strain into a rocks glass or Old Fashioned Glass filled with Ice Cubes, and serve.
How to make the Mind Eraser #4 – Shake with Ice, strain into a Shot Glass and serve.
How to make the Molotov Cocktail – Pour a shot of Vodka (preferably Russian), float the 151, light, blow out, and take the shot down.
How to make the Lucky Seven – Combine the seven liquors, straight, in a tall glass. Top it with three splashes of Cranberry, Lime, and Orange Juices.
How to make the Irish Whip – Mix in a pint glass, fill with one part 7up and one part Orange Juice, stir and add a few Ice Cubes.
How to make the Hurricane #2 – Pour Gin, Rum(s), Amaretto, and Triple Sec into a tall hurricane-style glass with Ice. Add equal amounts of Grapefruit Juice and Pineapple Juice until almost full. Top with Grenadine Syrup to taste.
How to make the Gorilla’s Fart – Mix all ingredients in a separate glass with Ice, then pour it into the Shot Glass. Drink straight up.
How to make the Foxfire Blitz – Shake ingredients in a cocktail shaker with Ice. Strain into Shot Glass(es).
How to make the Flaming Sugar Lips – Add all ingredients except for the Rum into a shaker with Ice, and pour into shooter. Drop some Bacardi® 151 Rum over the back of a Teaspoon onto the shot and set it on fire.
How to make the Flaming Lemon Drop – Pour Absolut Citron into Shot Glass and top off with a splash of Galliano® Herbal Liqueur. Place one half Lemon slIce flat on the rim of the Shot Glass, put some Sugar on the slIce and soak the Sugar with Bacardi® 151 Rum. — Just before drinking, ignite the Sugar. Blow the flame out when the it seems to Caramelize the Sugar. Lick the Sugar off the Lemon slIce, down the Vodka Mixture, then either suck the Juices or bite the pulp of the Lemon.
How to make the Flaming Russian – Pour Vodka in Shot Glass, carefully layer Rum on top. Ignite Rum and serve.
How to make the Flaming Mo – Pour Stoli Peach Vodka and Malibu® Coconut Rum into a Shot Glass. Top with enough Bacardi® 151 Rum to be able to burn. Fill a pint glass with Pineapple Juice (right up to the level of the Shot Glass). Ignite the Stoli Peach Vodka/Malibu/151 Mixture and allow to burn for a while. Pick up the burning Shot Glass, drop it into the pint glass and slam it.
COCKTAIL
RECIPES
How to make the Flaming Banana – Add Banana Liqueur, then Sambuca to a Shot Glass. Light Sambuca on fire,
How to make the Glogg – Grandfather’s – Mix wine and spIces, and heat it under cover some minutes on
How to make the Brandied Egg Sour – In a shaker half-filled with Ice Cubes, crack the Egg and add
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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