RECIPES THAT INCLUDE:
How to make the Sakura Sake RIce Wine Blue – Local Sushi Chef, Jason Wu of Sakura Sushi Bar & Grill , in Lafayette, Louisiana created this drink. This makes a wonderful dessert Sake RIce Wine shot, that’s a perfect way to end any sushi dinner, especially when that dinner is at Sakura Sushi Bar & Grill.Combine all ingredients in a shaker and shake hard. Pour into Shot Glass. Makes roughly 4 shots.
How to make the Green Card – Pour the Grey Goose Vodka into a double-Shot Glass. Add the Maker’s Mark Bourbon, the Cointreau® Orange Liqueur Orange Liqueur and Rose’s® infused blue Raspberry Mixer (the Mixture should turn a dirty green); serve.
COCKTAIL
RECIPES
How to make the Springtime – Poor ingredients over lots of Ice.Garnish with slIce of Lime.
How to make the Safari® Liqueur Juice – Add Cointreau® Orange Liqueur and Midori® Melon Liqueur to stirring glass and
How to make the Yack – Make this a 50/50, 1 ounce, or two ounce if you please, I would
How to make the Captain Lovelady – Just Mix the ingredients in Bartender’s Choice, best served chilled, or over Ice.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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