Rum Collins
How to make the Rum Collins – Shake Rum, Juice of Lime, and Powdered Sugar with Ice and strain into a Collins Glass over Ice Cubes. Fill with carbonated Water and stir. Add the slIce of Lemon, top with the Cherry, and serve.
RECIPES THAT INCLUDE:
How to make the Rum Collins – Shake Rum, Juice of Lime, and Powdered Sugar with Ice and strain into a Collins Glass over Ice Cubes. Fill with carbonated Water and stir. Add the slIce of Lemon, top with the Cherry, and serve.
How to make the Passion Daiquiri – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve.
How to make the Jamaican Zombie – Mix all ingredients in a shaker filled with Ice. Strain into a frosted zombie glass filled with fresh Ice. Garnish with an Orange slIce and Cherry.
How to make the Jade – Shake all ingredients (except Lime slIce) with Ice and strain into a Cocktail Glass. Add the slIce of Lime and serve.
How to make the Imperial Fizz – Shake all ingredients (except carbonated Water) with Ice and strain into a highball glass over two Ice Cubes. Fill with carbonated Water, stir, and serve.
How to make the Free Silver – Shake all ingredients (except carbonated Water) with Ice and strain into a Collins Glass over Ice Cubes. Fill with carbonated Water, stir, and serve.
How to make the Daiquiri – Shake all ingredients with Ice, strain into a Cocktail Glass, and serve. (See also Frozen Daiquiri.)
How to make the Continental – Shake all ingredients (except Lemon Peel) with Ice and strain into a Cocktail Glass. Add the twist of Lemon Peel and serve.
How to make the Chicago Fizz – Shake all ingredients (except carbonated Water) with Ice and strain into a highball glass over two Ice Cubes. Fill with carbonated Water, stir, and serve.
How to make the Charles’s Daiquiri – Shake well over Ice Cubes in a shaker, strain into a chilled Cocktail Glass, and serve.
How to make the Burgundy Bishop – Shake Rum, Juice of Lemon, and Powdered Sugar with Ice and strain into a highball glass over Ice Cubes. Fill with Red Wine and stir. Decorate with various fruits and serve.
How to make the Bull’s Milk – Shake Rum, Brandy, Milk, and Powdered Sugar with Ice and strain into a Collins Glass. Sprinkle Nutmeg and the pinch of Cinnamon on top and serve.
COCKTAIL
RECIPES
How to make the Green Gummy Bear – Pour Melon and Orange Vodka in tin w/ Ice. Put a splash
How to make the Caribbean Grid Lock – Shake ingredients in a cocktail shaker with Ice. Strain into a Sour
How to make the Maiden Head – All Sodas and alcohol should be chilled an Mixed with a stirring stick
How to make the ButterBeer #2 – Take a pint glass or mug and fill with Ice Cubes. Half-fill the
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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