Balm Cocktail
How to make the Balm Cocktail – Mix all ingredients with the Orange slIces and shake well with Ice. Strain into a chilled martini glass, garnish with flamed Orange Peel, and serve.
Menu
RECIPES THAT INCLUDE:
How to make the Balm Cocktail – Mix all ingredients with the Orange slIces and shake well with Ice. Strain into a chilled martini glass, garnish with flamed Orange Peel, and serve.
How to make the Autumnal Equinox – Fill Old Fashioned Glass with Ice. Pour ingredients into glass and stir.
How to make the Chelsea Cocktail – Pour the Vermouth, bourbon, Blackberry Brandy, Cointreau® Orange Liqueur and Lemon Juice into a cocktail shaker half-filled with Ice Cubes. Shake and strain into a Cocktail Glass, garnish with a twist of Lemon, and serve.
How to make the Belle of Ellis Island – Pour the Vermouth, Brandy, Cointreau® Orange Liqueur, Sugar and Bitters into a cocktail shaker half-filled with Ice Cubes. Shake and strain into a Cocktail Glass. Garnish with a Lemon twist, and serve.
How to make the Stanley STeamer – Take a warm Beer Mug with handle. Put in the liquor. Fill with Coffee. Top with Whipped Cream dashing a little Orange Liqueur on top. Serve with a straw.
How to make the Sinfonian – In the Shot Glass, layer equal parts of each Liqueur, the Grenadine Syrup on the bottom, the Kahlúa® in the middle, and the Grand Marnier® Orange Liqueur on top. This creates red, Black, and Gold Layers.
How to make the Russian Qualude #3 – Layer drink by pouring each shot slowly over the back side of a Teaspoon held just above the liquid level.
How to make the Monte Cristo – Moisten rim of glass with Lemon Juice: dip in Sugar Pour Kahlúa® and Grand Marnier® Orange Liqueur in glass Fill, almost to the top, with Coffee Top with Whipped Cream and grated Green Creme de Menthe
How to make the Lady 52 – This a kind of a Pousse Cafe. Float Irish Cream over the Kahlúa® . Shake Cream with Cointreau® Orange Liqueur. Float on the Irish Cream. Garnish with Green Creme de Menthe.
COCKTAIL
RECIPES
How to make the Big Bird – Pour Banana Schnapps into a highball glass filled with Ice Cubes. Fill the
How to make the Mint Julep #3 – In electric blender, blend on high for a few seconds, until leaves
How to make the Blue Monkey – Pour in hurricane glass with Crushed Ice. Stir or Mix gently.
How to make the Mamie Gilroy – Pour all ingredients into a Collins Glass over Ice Cubes, stir, and serve.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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