Bourbon Milk Punch
How to make the Bourbon Milk Punch – In a shaker half-filled with Ice Cubes, combine the bourbon, half-and half, Sugar, and Vanilla Extract. Shake well. Strain into a highball glass and garnish with the Nutmeg.
Menu
RECIPES THAT INCLUDE:
How to make the Bourbon Milk Punch – In a shaker half-filled with Ice Cubes, combine the bourbon, half-and half, Sugar, and Vanilla Extract. Shake well. Strain into a highball glass and garnish with the Nutmeg.
How to make the Bourbon Flip – In a shaker half-filled with Ice Cubes, combine the bourbon, Egg, Sugar, and Cream. Shake well. Strain into a Sour glass and garnish with the Nutmeg.
How to make the Whiskey Milk Punch – Shake all ingredients (except Nutmeg) with Ice and strain into a Collins Glass. Sprinkle Nutmeg on top and serve.
How to make the Whiskey Eggnog – Shake all ingredients (except Nutmeg) with Ice and strain into a Collins Glass. Sprinkle Nutmeg on top and serve.
How to make the Whiskey Flip – Shake all ingredients (except Nutmeg) with Ice and strain into a Whiskey Sour glass. Sprinkle Nutmeg on top and serve.
How to make the Bay Horse – Pour the Whiskey, Pernod® LicorIce Liqueur, Creme de Cacao and Cream into a cocktail shaker half-filled with Ice Cubes. Shake well, and strain into an Old Fashioned Glass almost filled with Ice Cubes. Garnish with Nutmeg, and serve.
How to make the Guinness Punch – Gently pour a well-chilled Guinness into a small Mixing bowl or glass that will hold all of the liquid ingredients. Add the sweetened Condensed Milk, spIces, and Cocoa (if it’s wanted). Stir or whisk well, and pour the Mixture into a pint-sized Beer Mug or pub glass. Makes 1 drink.
How to make the Brown Betty Punch – Add the Sugar, Lemon slIces, Clovess, Cinnamon stick, Nutmeg, Ginger and Water to a large nonreactive saucepan set over medium-high heat. Stir frequently to dissolve the Sugar. Let the Mixture reach the boil, then turn the heat to medium, and simmer for 10 minutes. Add the Brandy and ale and heat, but do not allow to boil. Serve in Beer Mugs, with a slIce of Lemon on each drink. Makes 8 (10-ounce) Beer Mugs.
How to make the Absinthe Flip – Shake ingredients well with Ice. Strain into a pre chilled Delmonico glass. Sprinkle Nutmeg on top.
COCKTAIL
RECIPES
How to make the Lime Vodka Collins – Fill glass 3/4ths full with cubed Ice. Add Vodka, Lemon Juice, Sugar
How to make the Blue Mountain – In a shaker half-filled with Ice Cubes, combine all of the ingredients. Shake
How to make the Gin And Sin – In a shaker half-filled with Ice Cubes, combine all of the ingredients.
How to make the Risk – Mix all three chilled in this order: Aftershock, Orange Juice, and Yukon Jack®
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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