Rock-and-Rye Toddy
How to make the Rock-and-Rye Toddy – Pour Rock & Rye® Liqueur and Bitters into Coffee mug. Add Lemon slIce. Add boiling Water and Cinnamon stick. Stir. Sprinkle with grated Nutmeg.
Menu
RECIPES THAT INCLUDE:
How to make the Rock-and-Rye Toddy – Pour Rock & Rye® Liqueur and Bitters into Coffee mug. Add Lemon slIce. Add boiling Water and Cinnamon stick. Stir. Sprinkle with grated Nutmeg.
How to make the P.S. I Love you – Mix the Baileys, Grand Marnier® Orange Liqueur, and Cream together with some Ice in a shaker. Shake thoroughly, and pour into a Cocktail Glass. Pour a splash (about 1/3 shot) through the Mixture to the bottom of the glass. Shake Nutmeg over the top of the cocktail, and Bob’s your Uncle.
How to make the Monk’s Nuts – Pour the Frangelico® Hazelnut Liqueur Hazelnut Liqueur into a Shot Glass, and layer the Cream on top. Sprinkle with Nutmeg, and serve.
How to make the Mike’s Eggnog Wonderful – Pour Eggnog in glass. Stir in Amaretto. Float Kahlúa® on top. Add small shot of Whipped Cream, then sprinkle Nutmeg on top.
How to make the Ice Cream Flip – Shake all ingredients (except Nutmeg) with Ice and strain into a coupette glass. Sprinkle Nutmeg on top and serve.
How to make the Green Creme de Menthe Charlies – Put a little Hershey’s Syrup in the bottom of a glass and add warm Milk (1/2 glass) and Mix well. Add Voyant on top to fill glass and then froth up – sprinkle powdered Nutmeg or Cinnamon on top and serve warm as an after dinner drink.
How to make the Galliano® Herbal Liqueur Hotshot – Layer Galliano® Herbal Liqueur, then hot Coffee, then Cream. Sprinkle with a pinch of Nutmeg.
How to make the Calming Draught – Mix Irish Cream and warm Milk. Serve in an Irish Coffee mug. Sprinkle with Cinnamon and Nutmeg.
How to make the Call of the Snowfields (Lumikenttien Kutsu) – Blend with Ice and pour into Cocktail Glass. Sprinkle grated Nutmeg on top.
How to make the Call of the Snowfields (Lumike… – Blend with Ice and pour into Cocktail Glass. Sprinkle grated Nutmeg on top.
How to make the Bushwacker #2 – Fill blender 3/4 with Ice (small cubes best). Add a small splash of Vodka, a small splash of Grand Marnier® Orange Liqueur. Add a healthy serving of Kahlúa® and a little less healthy splash of Amaretto. Fill the blender with Baileys until liquid is 1/2 inch from top of Ice Cubes. Mix until smooth. Pour in hurricane glass and sprinkle some Nutmeg on top! (Sorry about the vagueness. I learned this recipe while bartending in the VirGin Islands — St. Thomas before it was demolished by Marylin. The drink is kick ass! The consistency should be like a Milkshake, except without the Milk. Also, this drink may be a bit expensive here (liquor is EXTREMELY cheap in the Caribbean)).
How to make the Banana Splat – In blender, Mix Banana liquor, Rum, Green Creme de Menthe liquor, Creme de Cacao and Milk with Ice and blend until smooth. Pour into either Red Wine glass or rocks glass, top with a dollop of Whipped Cream, sprinkle of Nutmeg and a Cherry on top. Use a VERY light touch with the Malibu.
COCKTAIL
RECIPES
How to make the Grape Juice – Shake ingredients in a cocktail shaker half-filled with Ice Cubes. Strain into a
How to make the Stinky Weasel – Put Tequila into Shot Glass. Add 151 Rum and Lemon Juice. Add Sugar
How to make the Velvet Presley – Pour bourbon over Ice (optional). Add Green Creme de Menthe until Creamy. The
How to make the Mountain Sex – Pour Mountain Dew® in glass then add Triple Sec and stir.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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