Frangeilico Float
How to make the Frangeilico Float – Blend all ingredients until smooth. Serve in a highball glass and garnish with Whipped Cream.
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RECIPES THAT INCLUDE:
How to make the Frangeilico Float – Blend all ingredients until smooth. Serve in a highball glass and garnish with Whipped Cream.
How to make the Elephant Shake – Blend on high until smooth. Pour into a tall glass.
How to make the CandyCane Crimbo – The Candy cane Crimbo is a drink made for the celebration of Crimbo (Christmas rip off). But it is good anytime and a good starter drink. Made by Nygil Shiptenko.Crush three Candy canes into small bits, and place them in a blender with nearly half a 2 liter tub of Ice Cream. Add 3 shots of Peppermint Schnapps, and two of Vodka. (Or five shots of Peppermint Schnapps) Add two Collins Glasss of Milk, blend. If more Milk is needed add more. When it is smooth enough a spoon is no longer needed, serve in large glasses.
How to make the Bailey’s Shake #1 – Pour all ingredients into blender. Puree for several seconds, or until smooth. Pour into glass and serve immediately.
How to make the Gin Milk Punch – Shake all ingredients (except Nutmeg) with Ice and strain into a Collins Glass. Sprinkle Nutmeg on top and serve.
How to make the Papaya Milk Splash – Make sure to clean out the seeds and deskin the papaya. Put the papaya along with all other ingredients in a blender, Mix at medium to high speed for about one to two minutes. Serve immediately.
How to make the My Busted Cherry – Drain Cherry Juice out of jar and fill with Rum. Let set overnight in refrigerator. — In blender Mix six (your choIce) Cherries, Ice Cream, Milk, Rum, and Green Creme de Menthe (to taste). Blend until smooth. Add more Milk or Ice Cream as needed.
How to make the Monique – Mash the Strawberries, fill up with Milk, Orange Juice and Tequila. Mix it and fill up with the Soda and some Ice, decorate with a Strawberry.
How to make the Berry-Berry – Place all ingredients in the blender jar – cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.
How to make the Banana Strawberry Shake – Blend all together in a blender until smooth.
How to make the Sherry Eggnog – Shake Sherry, Powdered Sugar, and Egg with Ice and strain into a Collins Glass. Fill with Milk and stir. Sprinkle Nutmeg on top and serve.
COCKTAIL
RECIPES
How to make the Chapman – Take the pisang ambon in the glas, and then the Milk. Then shake it…
How to make the Jamaica Me Crazy – Fill a tall glass with Ice. Pour in Rum and Tia Maria®
How to make the Blue Bull – Courtesy of Cary D. Jones, bartender at the Restaurant Kolumbia, 1801 K. Street,
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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