Monte Cristo
How to make the Monte Cristo – Moisten rim of glass with Lemon Juice: dip in Sugar Pour Kahlúa® and Grand Marnier® Orange Liqueur in glass Fill, almost to the top, with Coffee Top with Whipped Cream and grated Green Creme de Menthe
RECIPES THAT INCLUDE:
How to make the Monte Cristo – Moisten rim of glass with Lemon Juice: dip in Sugar Pour Kahlúa® and Grand Marnier® Orange Liqueur in glass Fill, almost to the top, with Coffee Top with Whipped Cream and grated Green Creme de Menthe
How to make the Panty Dropper – Fill tall glass with Ice: add 1 oz Kahlúa® : add 1 oz Sloe Gin: fill glass to top with half and half
How to make the Muff Diver – Mix all the alcohol in a shaker with Ice, strain into a Shot Glass. Place Shot Glass into a wide-mouth rocks glass or similar container, fill rest of glass with Whipped Cream and add Cherry (optional).
How to make the Patti’s Blow Job – Layer in order in Shot Glass. Drink without using your hands!!
How to make the Nuttylua – Stir the Kahlúa® and hazelnut-flavor Creamer together in a Shot Glass, and serve.
How to make the Mocha Frappe – Pour chilled Coffee, Milk, and instant Green Creme de Menthe powder into blender. Mix together. Add Whipped Cream and Ice Cream, and Blend together at ‘Frappe’ setting. Pour into mug.
How to make the Midnight Manx – Fill a Mixer with Ice and add Baileys, Kahlúa® , GoldschLager®, and Cream. Shake for 5 seconds and Strain into a double rocks glass filled with Ice. Add chilled Coffee Stir and enjoy!
How to make the Lady 52 – This a kind of a Pousse Cafe. Float Irish Cream over the Kahlúa® . Shake Cream with Cointreau® Orange Liqueur. Float on the Irish Cream. Garnish with Green Creme de Menthe.
How to make the Mad Cow – Mix in a shaker 1/4 filled with Ice and pour into liberal Shot Glasses.
How to make the Mexican Mudslide – Mix Kahlúa® , Amaretto, and Ice Cream. Swirl Green Creme de Menthe in the glass and add whip Cream on top.
How to make the Liberace – Pour in the Kahlúa® . Layer the Milk on top of it. Then float the Bacardi 151 on top of the Milk. Light the top of the shot. Let it burn for about 10 seconds, blow it out and shoot it.
How to make the Kahlúa® Butterball – Start with Kahlúa® , add Butterscotch Schnapps to taste, fill glass with Milk
COCKTAIL
RECIPES
How to make the Bubblegum Sundae – Pour creme de Bananas, Peach Schnapps and Orange Juice into a cocktail shaker
How to make the Afrikaaner – Fill hurricane glass halfway with Ice, add all ingredients and stir vigorously.
How to make the Allies Cocktail – Stir all ingredients with Ice, strain contents into a Cocktail Glass, and serve.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
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