Creamsicle
How to make the Creamsicle – Pour all ingredients into a Collins Glass over Ice Cubes, stir, and serve.
Menu
RECIPES THAT INCLUDE:
How to make the Creamsicle – Pour all ingredients into a Collins Glass over Ice Cubes, stir, and serve.
How to make the Creamy Crispy Crunch – Shake with Ice (drink should be a bit foamy). Pour into a martini glass. Garnish with a Cherry.
How to make the Coffee Crisp – Add four ingredients and shake well, pour into Old Fashioned Glass. Do not use Ice.
How to make the Cookies ‘n’ Cream – Add the Cream de cacao and Vanilla Schnapps and then fill with Milk.
How to make the Coffee 43 – Put Liqueur and Coffee into mug. Pour Cream gently over the Coffee, don’t let them Mix.
How to make the Citrus Kiss – Shake ingredients together with Ice in a cocktail shaker. Strain into a Shot Glass, and serve.
How to make the Coconut Frappe – Shake or blend until frothy, then pour over Ice and garnish with toasted Coconut.
How to make the Chilled Orgasm – Place the Ice Cream in a blender and add the Baileys, Milk and Rum. Top with Ice, and blend well. Pour into a Cocktail Glass, and serve.
How to make the Choco Banana Smash – Combine the irish Cream, Vanilla Extract, Light Cream, Vanilla Ice Cream and Banana in a blender with one small scoop of Crushed Ice. Blend until smooth. Pour into a parfait glass, and top with Whipped Cream and Green Creme de Menthe sprinkles. Garnish with a Maraschino Cherry. Add a slIce of Banana on a cocktail pick and place across the top, and serve.
How to make the Cherry Repair Kit – Combine all ingredients together with half a Collins Glass or less of Crushed Ice in a blender. Blend until smooth. Pour into a medium-sized Cocktail Glass, garnish with a Maraschino Cherry, and serve.
How to make the Cherry Poppin’ Scotty – Pour single-malt scotch in Collins Glass over Ice. Add Milk or Cream until nearly filled, then pour Creme de Cacao slowly, layering on the top. Top with 2 Maraschino Cherry.
COCKTAIL
RECIPES
How to make the Babyface Martini – Shake with cracked Ice and strain into a chilled Cocktail Glass. Garnish with
How to make the Lunch Box – Fill a pint glass almost full with Beer. Then fill the rest with
How to make the Bounty Bar – Pour the Vodka into a Shot Glass, and add the Baileys slowly so
How to make the Vermouth Cassis – Stir Vermouth and Creme de Cassis in a highball glass with Ice Cubes.
How to make the Zadarade – Fill glass with Ice Cubes. Add Absolut Mandarin, Triple Sec, and Sour Mix. Add
How to make the Wild Sex – Fill glass with Ice and pour Malibu, Peach Schnapps and 151 into glass.
How to make the Whitecap Margarita – Place all ingredients in a blender and blend until smooth. This makes one
How to make the White Mistress – Half fill glass with Ice. Pour Liqueurs into beaker, half full with Ice.
Copyright 2014-2024 : GreatBartender.com : All Rights Reserved.
Great Bartender is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com